Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Shikaniku Ando Oisuta-Baru Shikaniku Surou Daun
(鹿肉&オイスターバル 鹿肉スロウダウン)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday、Tuesday
◆前日まで要予約！◇7品+120分生ビール＆スパークリング込飲放付◇鹿肉＆オイスターよくばりコース<6,500円(税込)>
当店の名物『鹿肉』＆『牡蠣』が満喫できる、SLOWDOWNイチオシプランです。飲み放題は、スパークリングワインや生ビール付！クーポン利用で飲み放題150分に時間延長！各種ご宴会に是非ご利用下さい！
| Price of the set menu | JPY 6,500（tax included） |
|---|---|
| Variety of dishes | 7dishes |
| Number of people available | 2～13名 |
| Accountable time | 18:00～21:00 |
| Time available to stay | Please inquire at the restaurant |
| All you can drink | available |
| Set menu Description |
"【お食事例】 ◆エゾ鹿と牡蠣の前菜盛り合わせ （鹿レバーパテ、鹿タタキ、牡蠣ポン酢など） ◆季節のスペシャルサラダ ◆エゾ鹿のカルパッチョ ◆生牡蠣 ◆牡蠣のオーブンチーズ焼き ◆仔鹿のロースト 季節の野菜添え ◆本日のオススメパスタ 【飲み放題】 ビール、ウイスキー各種、ワイン各種、焼酎各種、サワー各種、カクテル各種、果実酒各種、ソフトドリンク各種 " |
| Notes |
テーブル1卓の小さな店内ですので、2名様は基本カウンター席でのご案内になります。
◇前日までの要予約プランです！ |
Restaurant information
Details
| Restaurant name |
Shikaniku Ando Oisuta-Baru Shikaniku Surou Daun（Shikaniku Ando Oisuta-Baru Shikaniku Surou Daun）
|
|---|---|
| Categories | Bar、meat dishes、Oyster Bar |
| Phone number (for reservation and inquiry) |
011-522-6266 |
| Reservation Availability |
Reservations available
テーブル1卓の小さな店内ですので、2名様は基本カウンター席でのご案内になります。 |
| Address |
北海道札幌市中央区南7条西4-2-11 ショウビル 1F |
| Transportation |
5 minutes walk from either "Susukino" or "Nakajima Park" subway station 304 meters from Higashi Honganji Mae. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
￥5,000～￥5,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| Table money/charge |
お通700円（コースの場合は無し）・お1人様2ドリンク・1フードオーダー（牡蠣1個は除外） |
Seats/facilities
| Number of seats |
13 Seats （ 8 seats at the counter, 1 table with seating for 5） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,Outdoor/terrace seating,Sports TV,With power supply,Free Wi-Fi available |
Menu
| Set menu |
All you can drink, All you can drink set-menus of three hours or more |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),BYOB |
| With children |
As we are a small restaurant with limited seating and no children's menus or chairs, we generally cannot accommodate children of elementary school age or younger. If you absolutely must, please contact the restaurant. |
| Dress code |
none |
| Website | |
| The opening day |
2015.6.1 |
| Remarks |
Please order 2 drinks and 1 food item per person. |
| PR for restaurants |
<5 minutes walk from Susukino/Nakajima Park Station> Open on Sundays too ◆ Add a little luxury to your daily life with Ezo venison and raw oysters
We take pride in our well-prepared "Ezo venison" from Iburi, sourced through our own unique route. We also take pride in our "seasonal" seafood, including "raw oysters" from Konbumori. We prepare fres
...h, high-quality ingredients in our open kitchen. We serve food and service while looking at the customers' faces. Why not enjoy a little luxury in a homely atmosphere? Our great-value course with all-you-can-drink is perfect for various banquets.