Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sousaku Dainingu Tabemono De Asonde Haikemasen
(創作ダイニング たべものであそんではいけません)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
Online booking
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[3rd Anniversary Course] Thank you for your patronage! A satisfying course with only popular menu items [drinks not included]
| Price of the set menu |
Discounts on Tabelog |
|---|---|
| Variety of dishes | 8dishes |
| Number of people available | 2 ~ 30 |
| Accountable time | 12:00～23:00 |
| Time available to stay | 120minutes |
| Set menu Description | [Soup] Homemade potage with seasonal vegetables This potage is the first dish we serve in our restaurant. It uses seasonal vegetables and is often praised. [Cold dish] Ultimate Caprese with melted mozzarella cheese A beautiful dish that aims to be the ultimate Caprese. The unprecedented soft mozzarella and homemade semi-dried tomatoes go perfectly together. [Cold dish] Red shrimp carpaccio with a citrus scent Sweet red shrimp in homemade carpaccio sauce. A delicious melt-in-the-mouth dish. [Cold dish] Seared Japanese black beef tartare This is a very popular cold meat dish, both as an a la carte dish and as a course dish. A dish that shines with the secret ingredient that brings out the flavor of the ingredients. [Hot dish] Rare salmon cutlet This is our favorite fish dish. Salmon cutlet on only one side is one of a kind and delicious. [Main dish] Roasted ostrich This is a meat dish that Yo Oizumi highly praises. A red meat with a very strong flavor. Please try this meat which is not only rare but also truly delicious. *Can be changed to roast A5 Kuroge Wagyu beef only if notified at the time of booking (both changes will be made for everyone) [Final dish] Rich cream risotto with sea urchin This is a very popular risotto which is highly ordered. A luxurious dish made with plenty of raw sea urchin. *Can be changed to cream risotto with porcini mushrooms only if notified at the time of booking (both changes will be made for everyone) [Dessert] Classic pound cake made with six kinds of fruit A dessert made with a variety of fruits. A masterpiece created by a chef with experience as a pastry chef. A perfect dish to end an enjoyable course. |
| Notes |
A seat fee (300 yen (tax included)/person) will be charged for dinner time only. *Please arrive by 12:30 for lunch. *You can change the main meat to A5 Japanese Black Beef and the risotto to Porcini Mushroom Cream Risotto only if you specify this when making your reservation (both changes will be made for everyone). |
Restaurant information
Details
| Restaurant name |
Sousaku Dainingu Tabemono De Asonde Haikemasen
|
|---|---|
| Categories | Dining bar、Italian |
| Phone number (for reservation and inquiry) |
050-5600-4626 |
| Reservation Availability |
Reservations available
A seat fee (300 yen (tax included)/person) will be charged for dinner time only. |
| Address |
北海道札幌市中央区南3条西6-1-2 第32藤井ビル 2F |
| Transportation |
94m from Shiseikan Shogakumae Station 5 minutes walk from Susukino Station on the Namboku Subway Line 2 minutes walk from Tanukikoji 5-6-chome 93 meters from Shiseikan Shogakko Mae. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、iD、QUICPay） QR code payment Accepted (PayPay) |
| Table money/charge |
A seat fee (300 yen (tax included)/person) will be charged for dinner time only. |
Seats/facilities
| Number of seats |
30 Seats |
|---|---|
| Maximum party size | 30people（Seating）、30people（Standing） |
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people、Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about wine,Particular about cocktails |
| Food |
Particular about vegetable,Particular about fish,English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful scenery,Secluded restaurant |
| Service |
(Surprise) Party accommodations |
| Website | |
| The opening day |
2021.5.15 |
| Phone Number |
011-596-6374 |
| Remarks |
Please be seated for approximately 120 minutes, or at most 150 minutes. *Please allow approximately 90 minutes for lunch. |