Menu : Osake Omamma Ohanashi Nene

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Japanese-style meal x French cuisine creative Izakaya (Japanese-style bar)

Osake Omamma Ohanashi Nene

(お酒、お飯、お話。ねーねー)
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Last updated : 2022/03/30

Cuisine Menu

(税込価格)

Appetizer for sake

plum crystal

JPY 429

Pickled yuzu flavor

JPY 429

Okinawa mozuku vinegar

JPY 429

Changja

JPY 495

Bonito liquor thief

JPY 429

Salted sea squirt

JPY 528

camembert cheese and kimchi

JPY 528

Grilled cod roe from Nemuro

JPY 528

Pickled firefly squid

JPY 649

Sashimi

sweet shrimp

JPY 649

red shrimp

JPY 759

Salmon

JPY 759

Red sea bream

JPY 759

Herb mackerel

JPY 858

Yellowtail

JPY 858

Lean tuna

JPY 968

Assortment of 3 pieces of sashimi

JPY 1,408

Assortment of 5 pieces of sashimi

JPY 1,738

All of today's sashimi

JPY 2,178

salad

Soba salad

JPY 759

Coriander raw cherry shrimp tofu salad

JPY 759

Romaine lettuce Caesar salad with lots of Parmigiano

JPY 858

Colorful salad white balsamic

JPY 968

one-of-a-kind item

boiled eggplant

JPY 649

Radish and sweet shrimp dressed with sake

JPY 759

Cold yellowtail radish Karasumi

JPY 759

Cold oden with whole tomatoes

JPY 429

Freshly boiled broccoli and secret anchovy sauce

JPY 539

Drooling chicken sauce with lots of green onions and wasabi

JPY 759

French fries and foie gras meet

JPY 759

Fried horse mackerel of happiness

JPY 858

Our fried horse mackerel is made with fresh horse mackerel that is fried in a special way that you won't find anywhere else, so the moment you eat it, the combination of the flavor of the horse mackerel and the ingredients that go well with it will make you feel happy.

Seafood Tamatebako

JPY 1,078

A Seafood tamatebako with a fun effect that smoke comes out when you open the box. You can enjoy the aroma of smoke when you open it and the carpaccio of lightly smoked seasonal fresh fish.

Seared wagyu beef with Tasmanian mustard

JPY 1,518

Camembert and jamon serrano on rye bread

JPY 429

Deep-fried young chicken thighs

JPY 539

Seasonal fruit and cream cheese wrapped in Prosciutto

JPY 759

Fried Chikuwa Isobe with Gorgonzola

JPY 759

Fried boneless flounder with coriander

JPY 858

adult shrimp mayo

JPY 968

Strawberries, tomatoes, buffalo mozzarella and prosciutto

JPY 968

Bamboo charcoal salt and sea bream carpaccio

JPY 968

foie gras radish

JPY 1,078

Pickled tuna in soy sauce

JPY 1,078

Cold salmon cooked at low temperature with wasabi sauce

JPY 1,078

In French cuisine, low-temperature cooking is called micui. Please enjoy the salmon that has been pasteurized at just the right temperature.

fish

Fried red sea bream kadaif with crab and turnip paste

JPY 1,188

Surinagashi is a traditional Japanese dish made by grinding vegetables, seafood, and other ingredients and spreading it with dashi stock.

Boiled Kinki with perilla oil

JPY 1,188

Boiled simply with Kinki soup stock. The strangely sweet dashi soup goes well with shiso.

Kinki's steamed white wine and mullet roe

JPY 1,408

Kinki soup stock, white wine, and the scent of mullet roe intertwine to create a perfect match.

Grilled Salmon Harasu

JPY 649

Salmon meuniere with a perfect sauce

JPY 1,078

Steamed red sea bream and mushroom cream sauce

JPY 1,078

Meat

Hokkaido Ezo deer thigh

JPY 1,408

Ezo deer thigh meat unique to Hokkaido. Enjoy with berry sauce.

Wagyu beef cutlet meat

JPY 1,738

It is a rare part of the dimple of the buttocks.

Grilled young chicken with salted malt and light snow salt

JPY 858

Tokachi Momoka Pork Shoulder Loin

JPY 1,298

Cherryberry duck breast

JPY 1,298

Wagyu beef sashimi

JPY 1,408

Wagyu beef rump meat

JPY 1,408

rice

Truffle Ikura Somen

JPY 1,408

This is the original Somen. Would you like it as a finale?

Sea bream chazuke

JPY 539

Mini Seafood Bowl

JPY 858

Tomato risotto with white beans and offal

JPY 968

Refreshing risotto with snow crab and mullet

JPY 1,078

Cream risotto with porcini and pancetta

JPY 1,078

Stewed Beef Tendon Vesuvio Jigoku no 1-chome (Spicy Short Pasta)

JPY 1,078

sweets

Taiyaki Ice Cream Choice of ice cream (Matcha OR Vanilla OR Hojicha)

JPY 429

5 types of roll cakes

JPY 539

Mango compote tea ice cream

JPY 539

Caramel ice cream that strawberry loved

JPY 539

Black honey soybean warabi mochi with black sesame ice cream

JPY 539

Restaurant information

Details

Restaurant name
Osake Omamma Ohanashi Nene
Categories Izakaya (Tavern)、Western Cuisine、Creative cuisine
Phone number (for reservation and inquiry)

050-5872-7901

Reservation Availability

Reservations available

Address

北海道札幌市中央区南4条西3-1-1 第3グリーンビル B1F

Transportation

Approximately 1 minute walk from Exit 3 of Susukino (Shiei) Station on the Sapporo Municipal Subway Namboku Line / Approximately 2 minutes walk from Exit 3 of Hosui Susukino Station on the Sapporo Municipal Subway Toho Line

96 meters from Susukino.

Opening hours
  • Mon

    • 17:00 - 00:00

      (L.O. 23:30)

  • Tue

    • 17:00 - 00:00

      (L.O. 23:30)

  • Wed

    • 17:00 - 00:00

      (L.O. 23:30)

  • Thu

    • 17:00 - 00:00

      (L.O. 23:30)

  • Fri

    • 17:00 - 00:00

      (L.O. 23:30)

  • Sat

    • 17:00 - 00:00

      (L.O. 23:30)

  • Sun

    • 17:00 - 23:00

      (L.O. 22:30)

  • Public Holiday
    • 17:00 - 23:00

      (L.O. 22:30)

  • Before Public Holiday
    • 17:00 - 03:00

      (L.O. 02:30)

  • ■ 定休日
    不定休
Budget

¥3,000~¥3,999

Budget(Aggregate of reviews)
¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica))

QR code payment Accepted

(PayPay)

Table money/charge

お通し代450円(税込)

Seats/facilities

Number of seats

33 Seats

Maximum party size

10people(Seating)
Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Menu

Set menu

All you can drink

Feature - Related information

Occasion

With family/children |Banquets/party

This occasion is recommended by many people.

With children

Kids are welcome

The opening day

2021.11.1

Phone Number

011-252-7819