Yakiniku (Japanese BBQ), Tripe (Shochu & For Dates) in Tanukikoji Sta.

We offer carefully selected breeds such as Biratori Wagyu beef and Miran beef Fukuhime beef. High-quality space with plenty of private rooms. Open until 6am

We offer carefully selected Japanese beef including Biratori Wagyu. Private rooms are also available and are recommended for entertaining, anniversaries, and banquets.

[3 minutes from Susukino Station] Genghis Khan (Mutton grilled on a hot plate) specialty store pursuing taste, atmosphere, and price!

[We are now open for lunch! 】Excellent lunch available! An exquisite Yakiniku (Grilled meat) space for adults. We are fully prepared to prevent infectious diseases.

A sister store to that popular restaurant “Genghis Khan (Mutton grilled on a hot plate) Jutetsu”! You can enjoy it in a calm and semi-private room!

Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it

[Smoking allowed] [High-quality Yakiniku (Grilled meat) dining where adults can gather] For delicious Yakiniku (Grilled meat) in Susukino, visit MEGUMI main store

5 minutes walk from Susukino Station ◆Adult date in a stylish private room space! Can be used for a wide range of purposes, from casual drinking to banquets

[3 minutes walk from Hosui Susukino Station] Enjoy Hokkaido ingredients including Shiretoko beef! Communicating the charms of Hokkaido through food

[Asparagus Sheep from Bibai, Hokkaido] Buy the whole sheep! Charcoal-grilled "lamb meat" x "fresh vegetables" delivered directly from the farm

A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.

[30 seconds walk from Susukino Station!!] Specially selected Kuroge Wagyu beef and rare parts of Yakiniku (Grilled meat) ☆ Courses start from 3,500 yen ♪ [Private rooms available]

[2 minutes walk from Odori Station] A store specializing in charcoal-grilled samgyeopsal and fresh vegetables picked in the morning!

Experience Hokkaido's four seasons

Enjoy a blissful Yakiniku (Grilled meat) experience, savoring A5-ranked domestic Wagyu beef and rare cuts. Try our homemade Korean Cuisine.