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Hokkaido Oyster are in season from spring to summer. Oyster after the drift ice is gone are plump. We use the largest size available in Sapporo.
[Tanuki COMICHI 2nd floor] Robatayaki grilled delicacies from Eastern Hokkaido. You can drink from the same menu from daytime to night!
[Buy one cow from farms all over Japan] Charcoal Yakiniku (Grilled meat) specializing in rare domestic Suffolk breeds
We offer fresh seafood purchased from markets and fishermen every day! We are also accepting reservations for parties! !
[We are now open for lunch! 】Excellent lunch available! An exquisite Yakiniku (Grilled meat) space for adults. We are fully prepared to prevent infectious diseases.
At our restaurant, you can enjoy highly original dishes and wines with overwhelming cost performance.
Notice of Lunch Price Change
Cheers with Oyster and Akkeshi whiskey purchased daily from Akkeshi Town, Hokkaido! Banquets for a large number of people are also possible with advance reservations ◎
[Open on the 4th floor of Kokonosukino! ] Enjoy Hokkaido ingredients and carefully selected sake in the middle of Susukino!
A gourmet time of sake and side dishes, presented by the directly managed store of Chitose Tsuru, a local sake with limited edition sake. ◇Completely equipped with private rooms◇
[5 minutes from Odori Station] Enjoy Soup Curry and Asian cuisine with a variety of drinks in a stylish space ♪ Can be reserved for private use
\Cheap, delicious, and filling! / Best value for money★Drinks starting from 190 yen (209 yen including tax)
[takeaway available] Our soup is popular for its rich richness and flavor! You can choose the spiciness from 0 to 50 for free♪
A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.