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2 minutes from Susukino Station ◆Climate culture.Group's popular Kasu Udon Izakaya (Japanese-style bar) ◆Zatami rooms available, large groups OK! ◆Open until morning!
[3 minutes walk from Susukino Subway Station] Enjoy Tempura and carefully selected Japanese-style meal!
A “sacred place for sake” where famous sake and seasonal vegetables from all over the country gather! Enjoy a satisfying meal in Susukino's cozy and adult space.
[2 minutes walk from Susukino Station] [Also open for lunch] Enjoy the traditional taste of the Tempura established tempura restaurant "Ebiten Honten".
[3 minutes walk from Susukino Station] Fresh Hokkaido seafood and local sake that even locals are satisfied with. A hidden Izakaya (Japanese-style bar) in Tanukikoji!
[First in Sapporo] ◇ Delicious Cow tongue x sashimi of rare parts of tuna ◇ Hospitality with dishes centered on Hokkaido ingredients!
Susukino/Tanukikoji ◇ A casual Izakaya (Japanese-style bar) in Sapporo where you can enjoy sake and small dishes. The specialty is unlimited all-you-can-drink.
A Tempura-only specialty store that showcases the skills of a tempura enthusiast.Enjoy freshly fried ingredients from all over the country with the scent of the four seasons...
If you want Zangi, come to our store! [1 minute walk from Susukino Station] A new whirlwind in the Sapporo Zangi world. I am confident in both the taste and the quantity.
[Smoking allowed inside] We want you to eat and drink delicious food to your heart's content, so we take a lot of time and effort to prepare the food.
[Open on the 4th floor of Kokonosukino! ] Enjoy Hokkaido ingredients and carefully selected sake in the middle of Susukino!
【すすきの駅徒歩1分】コの字型のゆったりカウンター席でこだわり食材を使用した料理をどうぞ!
[2 minutes walk from Susukino Station] Sister restaurant of Kasu Soba Fudo. Affordable Tempura, soba, and alcohol♪
While online reservations are currently closed, telephone reservations are always available! takeaway also available! *Reservation required Enjoy the taste of the restaurant at home♪
[2 minutes walk from Susukino Station] An obanzai restaurant run by young girls who take turns serving each day.