Izakaya (Japanese style tavern) (Shochu) for lunch in Susukino Sta.

Fresh Hokkaido seafood such as crab, sea Oyster, oysters, and salmon roe are available! Perfect for banquets with a full range of courses and private rooms available ◎

[Tanuki COMICHI 2nd floor] Robatayaki grilled delicacies from Eastern Hokkaido. You can drink from the same menu from daytime to night!

[2 minutes walk from Susukino Station] Lunch drinks are also welcome! In addition to yakitori, we have a variety of special dishes such as horse sashimi from Kumamoto and cherry blossom yukke!

[Opening on November 1st] Plump Hakata Motsu-nabe (Offal hotpot) and fresh horse meat! Enjoy delicious Local Cuisine in a completely private room♪

5 minutes from Susukino Station ◆ Enjoy the Korean feel with authentic Korean Cuisine and authentic alcohol such as chamisul ♪ Large and small private rooms available ◎

A Yakiniku (Grilled meat) restaurant founded in Nishiazabu, Minato Ward, Tokyo, has opened a new restaurant, [SAPPORO NIKUAZABU], in Sapporo!

Private bar 1 minute from Susukino Station♪ 3-hour all-you-can-drink plan starts from 3,000 yen

[5 minutes walk from Susukino Station] Authentic Vietnamese Cuisine prepared by a Vietnamese chef★No appetizer charge

[2 minutes from Susukino Station] Enjoy luxurious Kyushu cuisine and local sake from all over the country in a completely private room with a sunken kotatsu. Banquets welcome◎

Hokkaido Oyster are in season from spring to summer. Oyster after the drift ice is gone are plump. We use the largest size available in Sapporo.

[2 minutes from Susukino Station] Relax and enjoy Hokkaido Seafood and local sake in a completely private room with a horigotatsu style. Banquets welcome◎

3 minutes from Susukino Station ◆All you can eat and drink Gyoza / Dumpling from 3,000 yen! Izakaya (Japanese-style bar) where you can enjoy all-you-can-eat Oyster shabu◎

We are open throughout the year-end and New Year holidays! Only phone reservations are accepted on December 31st, January 1st and 2nd!

[2 minutes from Susukino Station] A Seafood bar where you can fully enjoy Hokkaido's seafood in a completely private room with a sunken kotatsu! Banquets welcome◎

[Buy one cow from farms all over Japan] Charcoal Yakiniku (Grilled meat) specializing in rare domestic Suffolk breeds

[3 minutes from Susukino Station] All-you-can-eat and drink from 3,000 yen ◆ Enjoy over 100 kinds of dishes including yakitori and Gyoza / Dumpling ◎ reserved available

Store manager's carefully selected Hokkaido hormones and domestic Wagyu beef◎Enjoy with delicious sake and authentic shochu! Set meal restaurant for lunch on weekdays