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⬆︎ーBut there are days when there are seats available! We are waiting for your call!
Thanks to you, New Hanazono is celebrating its 3rd anniversary!
[Complete measures against infectious diseases! ] Exquisite Shinkin beef from Kikonai-cho “Okamatani Naito Farm” that can only be eaten here
Store manager's carefully selected Hokkaido hormones and domestic Wagyu beef◎Enjoy with delicious sake and authentic shochu! Set meal restaurant for lunch on weekdays
[3 minutes walk from Susukino Station] Private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>
The "new era of Teppanyaki" will begin with a theater-like live kitchen event starting at 6:30 p.m.
◇2 minutes walk from Odori Station◇Feel free to enjoy Italian Cuisine and Western Cuisine regardless of genre. A place to take a breather↑
◇1 minute walk from Susukino Station ◇ Enjoy a variety of menus at the bright and immersive counter seats
★All-you-can-drink available! Equipped with a smokeless roaster and 7 times more ventilation than a regular restaurant! Less smoke and odor! Corona measures◎
Lamb is not only used Genghis Khan (Mutton grilled on a hot plate)! I want to deliver value to more people
[3 minutes walk from Susukino Station] This is a restaurant where you can enjoy dishes made with plenty of seafood such as seasonal fish.
5 minutes from Susukino Station ◆Kyushu/Hakata cuisine served as an all-you-can-drink course perfect for banquets and entertainment ◎Counter seats also available
[3 minutes from Susukino Station] Enjoy French cuisine Yakitori (grilled chicken skewers) with one hand with natural wine ◆ Perfect for a quick drink or a party ◎
If you want to eat Yakiniku or Genghis Khan in Susukino, try "Sumibi Yakiniku Ippatsu Don!!"
◇2 minutes walk from Susukino Station ◇ Only A5 rank beef! Enjoy to your heart's content with courses starting from 4,000 yen.
[Le Trois 7F, directly connected to Boulevard Subway Station] Store specializing in raw sausages made with authentic German spices
"Hokkaido Chinese food" is created using the techniques cultivated at famous restaurants across the country and the blessings of the northern land and sea.