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Private bar 1 minute from Susukino Station♪ 3-hour all-you-can-drink plan starts from 3,000 yen
[5 minutes walk from Susukino Station] Authentic Vietnamese Cuisine prepared by a Vietnamese chef★No appetizer charge
"3 minutes walk from Susukino Station". Enjoy fresh crab and other seasonal dishes in a Japanese-style private room.
[3 minutes walk from Susukino Station] A directly managed store of Matsuo Genghis Khan (Mutton grilled on a hot plate), which originated in Takikawa. The secret raw sauce is very popular! Private room available
How about a slightly more luxurious meal than usual?
[3 minutes walk from Susukino Station] Private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>
``Founded in 1966'' A restaurant specializing in Chicken Cuisine where you can enjoy delicious ingredients from the ancient capital of Kyoto in the northern land.
[Complete measures against infectious diseases! ] Exquisite Shinkin beef from Kikonai-cho “Okamatani Naito Farm” that can only be eaten here
We offer carefully selected breeds such as Biratori Wagyu beef and Miran beef Fukuhime beef. High-quality space with plenty of private rooms. Open until 6am
[Open on the 2nd floor of Hotel Travelodge! ] Shuzo sister store★ Hospitality with fresh Hokkaido Seafood and Creative Cuisine
Store manager's carefully selected Hokkaido hormones and domestic Wagyu beef◎Enjoy with delicious sake and authentic shochu! Set meal restaurant for lunch on weekdays
◇2 minutes walk from Odori Station◇Feel free to enjoy Italian Cuisine and Western Cuisine regardless of genre. A place to take a breather↑
We offer fresh seafood purchased from markets and fishermen every day! We are also accepting reservations for parties! !
5 minutes from Hosui Susukino Station - Enjoy the pairing of innovative, French cuisine with carefully selected wines
[5 minutes from Odori Station and Susukino Station] A luxurious time to enjoy fresh blowfish and crab dishes. Completely private room available
[Tanuki COMICHI 2nd floor] Robatayaki grilled delicacies from Eastern Hokkaido. You can drink from the same menu from daytime to night!
Hokkaido Oyster are in season from spring to summer. Oyster after the drift ice is gone are plump. We use the largest size available in Sapporo.
A special robatayaki restaurant where you can enjoy seasonal ingredients from all over the country with all five senses [a live feeling where you can see the robata from every seat]
[2 minutes walk from Susukino Station] [Also open for lunch] Enjoy the traditional taste of the Tempura established tempura restaurant "Ebiten Honten".
★All-you-can-drink available! Equipped with a smokeless roaster and 7 times more ventilation than a regular restaurant! Less smoke and odor! Corona measures◎