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It's called French cuisine. An art that makes use of carefully selected Hokkaido ingredients.
3.01
7
Opening on July 7, 2022 on the 1st basement floor of Susukino Norbesa in Sapporo! !
3.07
4
3.51
15
3.25
53
3.31
27
3.43
79
3.12
21
3.16
10
3.28
24
1