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[Heisei Nobushikobushi Yoshimura purveyor] Introduced in the best Restaurants of my life! 1% carefully selected lamb meat in the world
[30 seconds walk from Susukino Station!!] Specially selected Kuroge Wagyu beef and rare parts of Yakiniku (Grilled meat) ☆ Courses start from 3,500 yen ♪ [Private rooms available]
Authentic yakitori made with Otaru local chicken and Hokkaido brand chicken carefully grilled over charcoal, with a focus on the freshness of the ingredients!
Susukino Station★32 Japanese-style private rooms★Hokkaido seasonal ingredients served at robata and Sushi ★Various courses available★
[5 minutes walk from Susukino Station] Enjoy the freshest Meat Dishes and carefully selected alcohol to your heart's content.
The top floor of the tallest building in Susukino! ! Raw Oyster delivered directly from Akkeshi every day are of course only 100 yen! ! (Tax excluded)
[Shellfish dishes x Charcoal-grilled x Sake] Enjoy fresh, large shellfish dishes with sake and shochu, and enjoy the spectacular night view♪
[3 minutes from Susukino Station] Enjoy creative Fried Skewers made with Hokkaido ingredients and wine ◆ Semi-private rooms available for small groups ◎
[5 minutes walk from Susukino Station] suEzou, a very popular house in Sapporo, delicious, cheap, and fun!
How about a slightly more luxurious meal than usual?
We offer a wide variety of dishes that go well with wine, such as oven-baked pizza and ahijo.
[2 minutes walk from Susukino Station/Private room available] Carefully selected Tokachi herb beef, etc. served as Steak, shabu shabu, Sukiyaki, and Yakiniku (Grilled meat)