Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Morihiko

(森彦)
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Last updated : 2023/11/27

Cuisine Menu

(税込価格)

Cake

gateau fromage

Recommendations

gateau fromage

JPY 550

[Take Out OK!] A moist cheesecake with just the right amount of sweetness. Goes well with strong coffee. [Specific ingredients: wheat, eggs, milk] *Prices listed are from December 1, 2023 onwards.

Gateau chocolat

Gateau chocolat

JPY 550

[Take out OK!] A classic Chocolate cake. Goes well with coffee. [Specific ingredients: wheat, eggs, milk] *Prices listed are from December 1, 2023 onwards.

Chiboust

Chiboust

JPY 605

[Take out OK!] Made with plenty of stewed apples and creme chiboust. The bitterness of the caramelization and the aroma of rum will become an addictive dish. [Specific ingredients: wheat, eggs, milk, alcohol] *Prices listed are for 2023.12.1 or later.

seasonal cake

[Take out OK!] Varies depending on the season...please ask staff for details.

Pound Cake

Pound Cake

JPY 473

[Take out OK!] Chestnut: Chestnuts in a moist dough. Chocolat: Hazelnuts and bittersweet chocolate. Orange: Packed with orange peel. Green Tea: Japanese-style cake with matcha and red beans. [Specific ingredients: wheat, egg, milk] *Prices listed are from December 1st, 2023 onwards.

Maripierre's Pudding

Maripierre's Pudding

JPY 495

[Take out OK!] A pudding with a gentle sweetness and rich vanilla aroma. [Specific ingredients: eggs, milk] *Prices listed after December 1, 2023.

Food

cheese toast

cheese toast

JPY 715

This chewy and soft bread brings out the flavor of Organic Food wheat and is topped with plenty of cheese and baked until crispy.

[Winter only] White rice porridge with brown rice

[Winter only] White rice porridge with brown rice

JPY 913

Accented with beans and arare rice crackers, this is a masterpiece that combines fragrantly baked brown rice mochi with the gentle flavor of white bean paste and soy milk.

[Winter limited edition] Bread gratin

[Winter limited edition] Bread gratin

JPY 880

Bread gratin will warm your body and soul during this cold season. The crispy yet chewy bread, melted cheese, and creamy white sauce go perfectly with coffee.

Restaurant information

Details

Restaurant name
Morihiko(Morihiko)
Categories Cafe、Cake

0800-111-4883

Reservation Availability

Cannot be reserved

Address

北海道札幌市中央区南二条西26-2-18

Transportation

4 minutes walk from Maruyama Koen Station on the Tozai Line of the Municipal Subway

292 meters from Maruyama Koen.

Opening hours
  • Mon

    • 10:00 - 20:00

      (L.O. 19:30)

  • Tue

    • 10:00 - 20:00

      (L.O. 19:30)

  • Wed

    • 10:00 - 20:00

      (L.O. 19:30)

  • Thu

    • 10:00 - 20:00

      (L.O. 19:30)

  • Fri

    • 10:00 - 20:00

      (L.O. 19:30)

  • Sat

    • 10:00 - 20:00

      (L.O. 19:30)

  • Sun

    • 10:00 - 20:00

      (L.O. 19:30)

  • ■ 営業時間
    ※最新の営業時間はMORIHICO.公式WEBサイトにてご確認ください

    ■ 定休日
    定休日 : なし *年末年始休あり
Budget

~¥999

~¥999

Budget(Aggregate of reviews)
¥1,000~¥1,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、iD、QUICPay)

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

16 Seats

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

10 spaces (shared with other restaurant)

Space/facilities

Stylish space,Comfortable space,Counter

Menu

Food

English menu available

Feature - Related information

Occasion

With family/children |Alone |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful scenery,Secluded restaurant,House restaurant

Service

Take-out

With children

Kids are welcome

Website

https://www.morihico.com/

PR for restaurants

A 4-minute walk from Maruyama Koen Station on the Tozai subway line. A mecca for cafe and coffee lovers with a constant stream of repeat customers.