Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kaisen Izakaya Ando Fisshu
(海鮮居酒屋 ＆FISH)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Kaisen Izakaya Ando Fisshu（Kaisen Izakaya Ando Fisshu）
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
011-374-7870 |
| Reservation Availability |
Reservations available
貸切についてはご予算と人数に応じてとなりますのでご相談下さい。 |
| Address |
北海道札幌市北区北29条西4-2-1 |
| Transportation |
3 minutes walk from Exit 5 of Kita 34-jo Station on the Municipal Subway Namboku Line 10 minutes walk from Kita 24-jo Station on the Municipal Subway Namboku Line 397 meters from Kita Sanjuyo Jo. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、au PAY) |
Seats/facilities
| Number of seats |
34 Seats （ 2 tables for 4 people, 2 tables with sunken kotatsu seats for 6 people, 2 tables with sunken kotatsu seats for 4 people, 4 counter seats） |
|---|---|
| Maximum party size | 32people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking establishment Even after the revision of the passive smoking law, smoking will be allowed in all seats. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK There are about 10 parking spaces in front of the store. *One hour is free. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Horigotatsu seats,With power supply |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
| The opening day |
2019.11.25 |
| PR for restaurants |
◆Close to the station◆ Enjoy seasonal Seafood and creative Japanese Japanese-style meal with local sake in hand! Have lunch and banquets here◎
<3 minutes walk from Exit 5 of Kita 34-jo Station> `` Seafood Izakaya (Japanese-style bar) & FISH'' where you can enjoy Seafood dishes made with seasonal seafood and creative Japanese Japanese-style m |
2019年11月25日 のOPENから２年少し経ってランチでお邪魔しました「海鮮居酒屋 ＆FISH」さん
先客無し後客無し
店内は「カウンター4席、テーブル2卓、小上がり4卓」
出迎えたのはツーブロックのイケメン店主さんとフロア担当の若者女子
「おひとりですか？ カウンターへどうぞ」と促されＴＶの見える席へ着座
NEWSでは第６波でオミクロンが猛威を振るうなか、道内は明日から「まん延防止措置適応」突入・・・らしい
居酒屋っぽい大きめのグラスでお冷をいただきMENUを開く
海鮮系、揚げ物、焼魚、カレー、蕎麦など目移り激しいラインナップ
壁際に並んだ空の一升瓶は錚々たる銘柄だが、これからが飲めたりするのだろうか
居酒屋だったら蕎麦より海鮮だろ…と「刺身定食@950」をチョイス、珈琲か烏龍茶がサービスとの事でウーロン茶を貰う
厨房では早速調理に取り掛かります
6分ほどでの提供
トレーには「刺し盛り、ライス、味噌汁、サラダ、漬物」
いただきます
刺身の内容は「赤身、鯛、しめ鯖、サーモン、タコ」が各２切れ…鮮度はまずまず、価格的に内容は妥当だが誇張できる要素が欲しい
白飯…中程度の質で可もなく不可も無く
サラダ…具材はキャベ千と水菜、パプリカ、ドレシングが多めで濃い味
味噌汁…具材は「和布とネギ」ですが煮詰まったような濃い味で風味に欠ける
数件隣は人気の定食屋さんだったり中華屋さんも並びに有ったりでランチ戦争は激化しそう
ごちそうさまでした