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(by 菜花咲いた)
(by 菜花咲いた)
(by 菜花咲いた)
(by 菜花咲いた)
(by 菜花咲いた)
(by 菜花咲いた)
(by 菜花咲いた)
(by 菜花咲いた)
(by 菜花咲いた)
空のかおり 十割 (by seas)
唐揚げ(by seas)
空のかおり 十割 蕎麦到着前(by seas)
空のかおり 十割 蕎麦到着前(by seas)
空のかおり 十割 蕎麦到着前(by seas)
空のかおり 十割 蕎麦到着前(by seas)
空のかおり 十割 蕎麦到着前(by seas)
空のかおり 十割 蕎麦到着前(by seas)
唐揚げ(by seas)
唐揚げ ビール(by seas)
空のかおり 十割(by seas)
空のかおり 合い盛り(by seas)
空のかおり 十割 一本いただく(by seas)
おとおし(by seas)
デザートのシフォンケーキ(by seas)
シフォンケーキ コーヒー(by seas)
デザート(by seas)
(by seas)
(by seas)
(by seas)
(by buddhaeyes)
(by buddhaeyes)
合い盛(by 芝刈り男)
合い盛(by 芝刈り男)
(by 芝刈り男)
もり(十割) ¥790(by しーしし)
もり(十割) ¥790(by しーしし)
薬味(by しーしし)
サービスとろろ(by しーしし)
もり(十割) ¥790(by しーしし)
もり(十割) ¥790(by しーしし)
とろろ汁(by しーしし)
蕎麦湯(by しーしし)
揚蕎麦(by しーしし)
もり(十割) ¥790(by しーしし)
合い盛 (by ☆流れ星)
合い盛 (by ☆流れ星)
合い盛 (by ☆流れ星)
(by ☆流れ星)
(by ☆流れ星)
(by ☆流れ星)
(by ☆流れ星)
(by 北の貫太郎)
(by 北の貫太郎)
(by まっちゃんかんちゃん)
(by まっちゃんかんちゃん)
(by まっちゃんかんちゃん)
(by まっちゃんかんちゃん)
(by まっちゃんかんちゃん)
(by まっちゃんかんちゃん)
(by まっちゃんかんちゃん)
Restaurant name |
Sorano Kaori
|
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Categories | Soba、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
011-898-5215 |
Reservation Availability |
Reservations available |
Address |
北海道札幌市厚別区厚別東4条6-3-1 |
Transportation |
904 meters from Shinrinkoen. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥1,000~¥1,999 ~¥999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Accepted (Transportation electronic money(Suica)、nanaco、WAON、iD、QUICPay) QR code payment Accepted |
Number of seats |
25 Seats ( カウンター×5席、8人掛けテーブル×1卓、4人掛けテーブル×3卓) |
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Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 店舗入口の右側に2台 庭の前側に2台 裏側空き地の前に2台 別な場所に4台程 ご不明の場合はお電話ください。 |
Space/facilities |
Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
With children |
Kids are welcome |
Website | |
The opening day |
2019.4.27 |