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We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!
Enjoy Hokkaido heritage Genghis Khan (Mutton grilled on a hot plate) and Hokkaido Super Dry made by Asahi Beer's Hokkaido Factory!
[3 minutes walk from Sapporo Subway Station] This is a restaurant where you can enjoy dishes made with plenty of seafood, including seasonal fish.
[2 minutes walk from APIA] This is a restaurant where you can enjoy dishes that use plenty of seafood such as seasonal fish.
[Watanabe-ryu Ezo-mae Sushi] Edomae-style sushi restaurant that focuses on Hokkaido ingredients
Lamb is not only used Genghis Khan (Mutton grilled on a hot plate)! I want to deliver value to more people
[3 minutes from Nishi 18-chome Station] In a luxurious restaurant, we offer seasonal "domestic beef" at low prices ◆ Fully private rooms available and can be reserved
Double access to Sapporo Station and Odori Station ◎Fresh "Seafood" and "tofu" made to order are popular!
[3 minutes walk from Susukino Station] Enjoy the finest ingredients from Hokkaido at a counter filled with a live atmosphere
[Michelin Guide 2017] Enjoy the changing seasons with “Tempura”
Nigiri and sake appetizers created by Hokkaido's seasonal seafood and Edomae techniques. A well-known Sapporo restaurant with a reputation for its stylish hospitality. Also open for lunch ◎
<Orders accepted from one piece> A casual sushi restaurant! Our friendly chef, with over 30 years of experience, will serve you the finest sushi!
[3 minutes from Susukino Station] Enjoy the exquisite Genghis Khan (Mutton grilled on a hot plate) made with carefully selected raw lamb at this hidden gem! All-you-can-eat and drink also available
``Hokkaido Kappo'', which uses Hokkaido's seasonal ingredients and prepares them using Japanese Cuisine techniques and creativity.
[3 minutes walk from Susukino Station] This is a restaurant where you can enjoy dishes made with plenty of seafood such as seasonal fish.
A Seafood Bowl specialty restaurant that welcomes groups. 1st floor of Karakusa Hotel, Tanukikoji 5-chome. There is also a 500 yen limited Seafood Bowl.
A store specializing in French white wine “Chablis”! ! A restaurant where you can enjoy Hokkaido Oyster and shellfish dishes
[Tanukikoji Soba] This is a restaurant where you can enjoy dishes that use plenty of seafood such as seasonal fish.