旭川市中心部にある炉端焼きと郷土料理のお店。 ここは昔からありますよね。 かなり前ですが、1度だけ来たことがあります。その頃は東京に住んでいて、旭川に出張に来たんです。旭川...Find out more
2023/01 Visitation
1times
炉端焼きって釧路の名物なイメージ。 そして、高い! なので、なかなか機会がなかったんだけど 他の炉端の店が候補に挙がったので なら、行ったコト無いこちらに!と訪問。 ...Find out more
2020/10 Visitation
1times
こんな所にお店があるんだ〜と思ってお店に入ると、地元の方たちがたくさん!自然と安心感が生まれました笑 刺身/蟹/氷頭(鮭の頭の軟骨)と男山酒造のく〜るを呑むとサイコーな組み合わせ...Find out more
2023/04 Visitation
1times
Restaurant name |
Bangaro
|
---|---|
Categories | Izakaya (Tavern)、Robatayaki |
Phone number (for reservation and inquiry) |
0166-22-2786 |
Reservation Availability |
Reservations available |
Address |
北海道旭川市四条通6 丸善ビル B1F |
Transportation |
JR旭川駅より徒歩12分/4条本通と昭和通の角、丸善ビルB1 724 meters from Asahikawa. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners) Electronic money Not Accepted |
Table money/charge |
お通し350円 |
Number of seats |
80 Seats |
---|---|
Private dining rooms |
OK |
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
---|---|
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Remarks |
お通し350円 |