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生牡蠣 1個350円(by ageha嬢)
自家製しめさば 850円(by ageha嬢)
キレイな血合いの色♡(by ageha嬢)
銀だら 980円(by ageha嬢)
手づくり寄せ豆腐 生のり醤油付 650円(by ageha嬢)
自家製イカ塩辛(by ageha嬢)
真イカの天ぷら 800円(by ageha嬢)
牛タン網焼き 980円 硬いしちょっと乳く...(by ageha嬢)
かじかの子(by ageha嬢)
うど酢味噌和え(by ageha嬢)
お通し 400円(by ageha嬢)
特大えびフライ(by benst)
舟盛り(by benst)
豚すき(by benst)
そばサラダ(by benst)
じゃこ飯(by benst)
お通し(by benst)
1本がこんなに大きい(by benst)
豚すき(食べ頃です)(by benst)
お肉は大きめです(by benst)
(by ブルーシン)
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(by ホーリーパパ)
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(by ホーリーパパ)
(by ホーリーパパ)
(by ホーリーパパ)
(by ホーリーパパ)
(by ホーリーパパ)
(by ホーリーパパ)
(by ホーリーパパ)
(by ホーリーパパ)
(by ホーリーパパ)
(by 桃井店長)
(by 桃井店長)
Restaurant name |
移転Meijiyaoofune
|
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Categories | Izakaya (Tavern) |
Address |
北海道旭川市3条通7丁目422 ヨネザワセブンビル3・4仲通側 1F |
Transportation |
10 minutes from Asahikawa Station 635 meters from Asahikawa. |
Opening hours |
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Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
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Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Accepted (nanaco) QR code payment Accepted (PayPay) |
Number of seats |
45 Seats ( Due to the coronavirus, we will be offering limited seating.) |
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Private dining rooms |
OK For 4 people、For 6 people、For 8 people Maximum of 14 people is possible. Please contact us for details. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Occasion |
This occasion is recommended by many people. |
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PR for restaurants |
Enjoy an evening in Asahikawa with fresh fish delivered directly from the source, vegetables picked that morning, and other inventive and creative seasonal cuisine, along with the brewery's carefully selected local sake.
Meijiya Ofune is located near Showa-dori, a short walk from Asahikawa Station. This is a drinking spot where you can leisurely enjoy creative seasonal Japanese Japanese-style meal made with plenty of
...ingredients unique to Hokkaido and a wide selection of local sake carefully selected by the brewery. We offer dishes made with delicious seasonal ingredients, including the Ezomori, which uses plenty of fresh fish delivered directly from the source. Enjoy a blissful evening here, relaxing with a drink and a glass of local sake, of which there are over 40 varieties on hand at all times. We also have a variety of private rooms, making it ideal for private use.