Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Gurume Kaitenzushi Hakotarou
|
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Categories | Kaiten sushi (Conveyor belt sushi) |
0138-32-4455 |
|
Reservation Availability |
Cannot be reserved |
Address |
北海道函館市 宇賀浦町14-4 |
Transportation |
5 minutes by car from Hakodate Station, 15 minutes by car from Hakodate Airport. Near Omorihama Beach on Isaribi Street. 829 meters from Chitose Cho. |
Opening hours |
|
Budget |
¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、QUICPay) QR code payment Accepted |
Number of seats |
78 Seats ( Box seats (6 seats) 8 tables) |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Stylish space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
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Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Beautiful scenery,Ocean view |
Service |
Take-out |
With children |
Kids are welcome |
Website | |
PR for restaurants |
Only at Kantaro can you find the freshest seafood available. The ingredients are delivered directly from the market and are prepared with the freshest quality.
Fresh seafood caught in the sea off Hakodate is procured from the market every morning and prepared directly in the restaurant's kitchen. They also pay special attention to the sushi rice, changing th |
It was beautiful. The view. There were clouds, but it cleared up while we were eating, and the waves sparkled and were very beautiful. You can see the ocean from inside the restaurant. But the taste is also great. In Hokkaido, there's Toriton in Kitami, Hanamaru in Nemuro, Nagoyakatei and Matsuriya in Kushiro, and here, Kantaro in Hakodate. Each restaurant has their own specialty for ingredients, but they're all delicious. The ingredients are completely different from other kurukuru Sushi in Honshu. Delicious ingredients at restaurants in Honshu are either expensive or only one piece. Hokkaido restaurants are cheaper and the ingredients are fresh and big. I hope people from Honshu will be surprised by the price and taste.