Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Ryourikoni Shi
|
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Categories | Seafood、Izakaya (Tavern)、Soba |
Phone number (for reservation and inquiry) |
0138-83-7373 |
Reservation Availability |
Reservations available |
Address |
北海道亀田郡七飯町大中山2-8-3 |
Transportation |
30 minutes by car from Hakodate Airport towards Onuma on Route 5 15 minutes by car from Shin-Hakodate-Hokuto Station 469 meters from Onakayama. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB) Electronic money Accepted |
Number of seats |
24 Seats ( 8 seats at counter, 16 seats in private room) |
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Private dining rooms |
OK For 2 people The private rooms with sunken kotatsu seats where you can relax are popular with families and couples. Can accommodate up to 16 people for anniversaries, memorial services, and celebrations. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 6-8 cars possible |
Space/facilities |
Comfortable space,Counter,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome |
Website | |
The opening day |
2009.9.1 |
Remarks |
If you wish to bring your own drinks, please inquire. |
PR for restaurants |
[Private rooms available] Enjoy the luxury of seasonal ingredients. Konishi is a home-style restaurant where you can enjoy without straining your shoulders.
Our store is located along the Onuma National Highway in the Onakayama area of Nanae Town. You can enjoy exquisite dishes made with seasonal local ingredients such as seasonal local fish and seafood, |
It's along the national highway, and I've always been curious about it. It seemed like there was a good atmosphere. I just had a chance to go over there and went in during dinner time. There were some menus posted outside, so it was easy to enter. There seemed to be a counter and a private room in the back of the store. I was passed to the counter. It's a restaurant where you take off your shoes, so it's calming. It seemed like he was doing most of the cooking by himself. The menu was different from the usual Izakaya (Japanese-style bar) in Hakodate, and there were a variety of things like golden sea bream, bigfin squid, sakura shrimp, and kamasumado. I ate a variety of things, including bigfin squid, kamasuyaki, and skewers, and each dish seemed to be prepared with care. The grilled food was especially good. The sauce on the meatballs was not too sweet, but rather rich and delicious. At first, it was more like a counter-style kappo restaurant, but it seems that they started selling meat and other items to suit their needs.