Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Online booking
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Food
We offer handmade dishes made with Hokkaido ingredients.
Drink
wine
Space
bar counter
13,000 yen course7dishes
The theme of the restaurant is "local and contemporary," combining the traditions and techniques of French cuisine with Hokkaido's local ingredients, and blending them with Chef Hitoshi Kamei's modern and unique style.
15,000 yen course7dishes
The theme of the restaurant is "local and contemporary," combining the traditions and techniques of French cuisine with Hokkaido's local ingredients, and blending them with Chef Hitoshi Kamei's modern and unique style.
Lunch course4dishes
The theme of the restaurant is "local and contemporary," combining the traditions and techniques of French cuisine with Hokkaido's local ingredients, and blending them with Chef Hitoshi Kamei's modern and unique style.
I wanted to eat delicious French cuisine...so I found it while searching the internet, so ...Find out more
2024/02 Visitation
1times
ランチのコースで訪問。海が近いロケーションで、晴れた日ならかなり綺麗な青い海を眺めながら食事ができそう。 コースは前菜2皿、魚、肉、デザートでお腹いっぱい! 一皿一皿のボリューム...Find out more
2024/05 Visitation
1times
The second time I visited for lunch. The appetizers are full of vegetables and have a stro...Find out more
2024/03 Visitation
2times
Restaurant name |
Restaurant ao(Restaurant ao)
|
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Categories | French |
Phone number (for reservation and inquiry) |
050-5593-1380 |
Reservation Availability |
Reservations available
Reservations are required. |
Address |
北海道小樽市塩谷1-27-12 小樽迎浜館 |
Transportation |
JR Hakodate Main Line (Oshamanbe - Otaru) 17 minutes walk from Shioya Station (1.3km) From Otaru Station on the Hakodate Line, take the Chuo Bus, take the Shioya Line, get off at Shioya Kaigan, then walk 5 minutes 1,185 meters from Shioya. |
Opening hours |
|
Budget |
¥10,000~¥14,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Number of seats |
28 Seats |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Up to 15 units (free) |
Drink |
Japanese sake (Nihonshu),Wine,Particular about wine |
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Food |
Particular about vegetable,Particular about fish,English menu available |
Occasion |
This occasion is recommended by many people. |
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Location |
Beautiful scenery,Ocean view,In hotel restaurant,Secluded restaurant |
Service |
Sommelier |
With children |
Kids are welcome
As a general rule, only children who are eating the same course will be allowed to enter. |
Dress code |
We recommend smart casual attire. Please refrain from coming to the store wearing shorts, tracksuits, sweatshirts, etc. |
Website | |
The opening day |
2023.12.10 |
Phone Number |
0134-28-2333 |
閉じる
Reservations required, limited to 7 groups per day! French cuisine where you can experience the sea, nature, and carefully selected Hokkaido ingredients with all five senses.
The theme is ``Local and Modern.'' We offer cuisine and a space that can only be enjoyed here, using Hokkaido ingredients in a modern way and expressing the chef's personality. Overlooking the Sea of
...Japan. Selected Hokkaido ingredients, wine, tableware, the sound of the waves, the sunset, A starry sky, a spectacular view from the window that changes its appearance at the moment, French cuisine that can be enjoyed with all five senses, Restaurants that is shaping the future together with producers and the region.