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Amaya

(あま屋)

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

1 - 20 of 162

3.2

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2023/06visited2th visit
Translated by
WOVN

Shizunai Amaya
Raw fatty beef rice

There are dried bonito flakes and sesame seeds underneath, so...

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3.8

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2023/05visited1st visit
Translated by
WOVN

Used for dining occasions.
Every dish is carefully prepared, and you can really feel the chef's pas...

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3.5

JPY 3,000~JPY 3,999person
  • Food and taste3.5
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.0
  • Drinks-
2023/04visited1st visit
Translated by
WOVN

I want to go back just to this restaurant!

We visited during the cherry blossom festival.

The atmosphere in the store is good and the staff ...

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3.3

JPY 3,000~JPY 3,999person
  • Food and taste3.3
  • Service3.4
  • Atmosphere3.5
  • Cost performance3.0
  • Drinks3.2
2023/04visited1st visit
Translated by
WOVN

The spring sea urchin was good.

I was prepared for the Golden Week cherry blossom festival, but I arrived at 11am and had to wait an...

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3.4

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2022/07visited1st visit
Translated by
WOVN

Shizunai Amaya
Bakanegion Soba (Summer only) 1,100 yen

Plenty of green onions and tempura flakes...

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4.1

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2022/05visited1st visit
Translated by
WOVN

The restaurant, Amaya, was reserved by my companion.
(Depending on the season, reservations are req...

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4.0

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2021/07visited3th visit
Translated by
WOVN

I went to Amaya to order hors d'oeuvres for guests.

I was planning to eat lunch somewhere else, b...

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3.5

JPY 5,000~JPY 5,999person
  • Food and taste3.5
  • Service3.5
  • Atmosphere3.4
  • Cost performance3.3
  • Drinks3.3
2021/05visited1st visit
Translated by
WOVN

I had a spring sea urchin bowl at Amaya in Shizunai.

I went to Amaya, a famous restaurant in Shizunai. The appetizer fee is 700 yen at night, but I was s...

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3.8

JPY 2,000~JPY 2,999person
  • Food and taste3.8
  • Service3.8
  • Atmosphere3.8
  • Cost performance3.8
  • Drinks-
2021/04visited1st visit
Translated by
WOVN

Enjoy a bowl of rice that is typical of Hokkaido [Hokkaido]

Shizunai in Hidaka Town, Hokkaido. This area is famous for producing race horses. It seems to be pop...

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3.3

JPY 1,000~JPY 1,999person
  • Food and taste3.3
  • Service3.0
  • Atmosphere3.5
  • Cost performance3.0
  • Drinks-
2021/02visited1st visit
Translated by
WOVN

Available for lunch

It's been a while since I last visited Shizunai (Shinhidaka Town)
Sales activities are also difficu...

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3.5

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2021/01visited3th visit
Translated by
WOVN

I used it for lunch on Saturday.
It was delicious.
I had the Gyudon (Beef bowl).
The meat is soft...

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3.4

JPY 1,000~JPY 1,999person
  • Food and taste3.4
  • Service3.5
  • Atmosphere3.3
  • Cost performance3.3
  • Drinks-
2020/03visited1st visit
Translated by
WOVN

I went to a famous restaurant in Shizunai!

8 minutes walk from JR Shizunai Station. Japan house restaurant. Even in Hokkaido, which has a short...

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3.5

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2020/03visited1st visit
Translated by
WOVN

Restaurants are struggling with low customer numbers due to the coronavirus.
Places that didn't off...

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3.5

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2020/03visited2th visit
Translated by
WOVN

Kuzunabe course for three people.
I had a lot of thoughts about going out, but without the ability ...

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4.5

JPY 5,000~JPY 5,999person
  • Food and taste4.5
  • Service4.0
  • Atmosphere3.0
  • Cost performance3.0
  • Drinks3.5
2019/11visited2th visit
Translated by
WOVN

"It's edible~"

I visit Shinhidaka (Shizunai) once a year. I always come to this restaurant. This year I had the sea...

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3.9

JPY 3,000~JPY 3,999person
  • Food and taste3.9
  • Service4.0
  • Atmosphere3.8
  • Cost performance3.6
  • Drinks-
2019/09visited3th visit
Translated by
WOVN

A perfect change of pace, combining fatty beef and sea urchin

Once again, I stopped by Amaya for lunch while driving around Hokkaido.
Up until now, I've been sea...

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3.5

JPY 4,000~JPY 4,999person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2019/06visited1st visit
Translated by
WOVN

Amaya, Japanese Cuisine in Shizunai.
Shizunai is famous as a horse breeding area.
This time I went...

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4.0

JPY 1,000~JPY 1,999person
  • Food and taste4.0
  • Service3.5
  • Atmosphere4.5
  • Cost performance3.5
  • Drinks-
2019/06visited1st visit
Translated by
WOVN

Lunch at a famous restaurant in Shizunai

For lunch in the Hidaka region of Hokkaido, we had the famous "Takomabushi rice" at the famous resta...

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4.0

JPY 1,000~JPY 1,999person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2018/10visited1st visit
Translated by
WOVN

I went to a Japanese Cuisine called "Amaya" in Shizunai Town, about a two-hour drive from Sapporo.
...

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3.7

JPY 10,000~JPY 14,999person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2024/10visited1st visit

日高の海と山の幸柄ふんだんに使われたコース。
日高昆布のレモンサワー。出汁昆布が豪快にグラスに刺さっているレモンサワー。上質な昆布出汁がだんだんと足されて美味しい!斬新なドリンクでした。
この時期...

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3.7

JPY 8,000~JPY 9,999person
  • Food and taste3.8
  • Service3.6
  • Atmosphere3.6
  • Cost performance3.7
  • Drinks3.6
2024/09visited1st visit

エゾシカのしゃぶしゃぶが名物

北海道日高の人気店「あま屋」さんにご案内いただきました。

熟成エゾシカのしゃぶしゃぶが名物らしく、前菜等を頂いた後に、提供されましたが、特製のタレでいただくエゾシカは思っていたよりクセもなく柔ら...

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3.5

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2024/08visited4th visit

静内ではやはりナンバーワンだね~

セリの合間に訪問。
セリの期間は予約困難なんだけど、予約していただいて訪問。
海外からのお客様もコース料理に舌鼓。
日本酒もしっかり飲んで日本を満喫してもらいました。
五感をしっかり満足させて...

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4.5

JPY 8,000~JPY 9,999person
  • Food and taste5.0
  • Service4.5
  • Atmosphere4.5
  • Cost performance4.5
  • Drinks5.0
2023/11visited1st visit

味の演出

 まず、飲み物のコスパが驚きます。あとお料理の演出が素晴らしく単調さがなくどれも楽しめます。どれもとても美味しいのですが、順番や間に挟む軽いお料理がまた次を引き立てます。
 あと、ちょっとした工夫が...

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4.0

JPY 8,000~JPY 9,999person
  • Food and taste4.0
  • Service3.5
  • Atmosphere3.3
  • Cost performance4.0
  • Drinks4.0
2023/11visited3th visit

怒濤の旨み!

こちらで食事をする事を目的に年に一度は新ひだか町に来ます。
今回も、手が込んでいてとても美味しいお料理をコースで頂きました。
特に、ホタテとウニを軽く炙った海苔で巻いた逸品が、口に入れた途端に、溢...

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3.7

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2023/08visited1st visit

新ひだかの名店

静内町が三石町と合併して新ひだか町になってたこと全く知らなかった私です…
天馬街道通って広尾までお墓参りに行く道中によくランチで立ち寄るお店です。
お店をしったきっかけは初期のオータムフェストに出...

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3.3

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2023/06visited1st visit

昆布練り込みお蕎麦(*ฅ́˘ฅ̀*)

春先の二十間道路の桜並木が有名な新ひだか町。その新ひだか町の代表的なお店です。

入り口は洋風ですがなんだか地味目。気をつけていないと見逃してしまいそうです。

そんな入り口をくぐると、とびき...

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3.5

JPY 1,000~JPY 1,999person
  • Food and taste3.6
  • Service3.4
  • Atmosphere3.6
  • Cost performance3.4
  • Drinks-
2023/06visited1st visit

初めて、あま屋に来ました。以前から気になっていて念願のの初来店です。
駐車場からの入口から、良い雰囲気。

紅白海鮮ちらし重(1870円)
白身はマツカワ?だったような(うろ覚え)
目にも鮮...

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3.8

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2023/04visited1st visit

春雲丹と日高昆布練り込み蕎麦

二十間道路の桜は、いつもはGWを外す。
去年は帯広の帰りに寄ったけど、すっかり散ってたっけ。

今年は散り始め、とあったけど、あの圧巻な桜たちで、春を感じましょう。
混むのは承知でおでかけ^ ...

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4.0

JPY 8,000~JPY 9,999person
  • Food and taste4.2
  • Service3.8
  • Atmosphere4.0
  • Cost performance4.2
  • Drinks3.6
2023/03visited1st visit

春先取り

3月下旬の北海道
まだまだ寒さもありましたが、
東京の様に花粉もまだ飛んでなく快適な夜。

新ひだか町静内で宿泊。
夜ご飯はあま屋さんへ
友達が予約しておいてくれました。
お会計は私です...

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4.0

JPY 1,000~JPY 1,999person
  • Food and taste4.0
  • Service4.2
  • Atmosphere4.5
  • Cost performance3.4
  • Drinks-
2022/09visited1st visit

あま屋

アスパラ天蕎麦 1310円
新ひだか町の和食ランチ。有名なお店ですが、貸しきりなどもあるようで、なかなか開いてるタイミングに行けませんでしたので初訪問です。
店内は広く、かなりのオシャレ。お客さん...

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3.0

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2021/05visited1st visit

初訪問

今が旬の春雲丹を頂けると言うことでお邪魔してみました!(*´꒳`*)

開店時間は、11時半とのことですが、駐車場は既に満車。

駐車場が空くのを待ちながら、先に店内の混み具合を...

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Restaurant information

Details

Restaurant name
Amaya
Categories Japanese Cuisine, Regional Cuisine
Phone number (for reservation and inquiry)

0146-42-7545

Reservation availability

Reservations available

We may not be able to accept reservations during busy periods such as the Cherry Blossom Festival and Golden Week.

Address

北海道日高郡新ひだか町静内御幸町2丁目5-51

Transportation

2 hours and 30 minutes by intercity bus (Dounan Bus) from Sapporo Station
90 minutes by car from Chitose Airport via Route 235
8 minutes walk from Shizunai Station on the JR Hidaka Main Line

Opening hours
  • Mon, Fri, Sat, Sun

    • 17:00 - 22:00

      L.O. 21:00

  • Tue, Wed, Thu

    • Closed
  • ■ 営業時間
    お休みはオフィシャルHPでご確認ください。

    ■ 定休日
    火曜日・水曜日・木曜日
Average price

JPY 6,000 - JPY 7,999

Average price(Based on reviews)
JPY 8,000 - JPY 9,999JPY 1,000 - JPY 1,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX, Diners)

Electronic money accepted

(Transportation IC cards (e.g., Suica), iD, QUICPay)

QR code payments accepted

(PayPay, d Barai, Rakuten Pay)

Service charge & fee

For dinner, the seat charge (appetizer) is 700 yen, and if you use a private room, it is 500 yen per room (free for course meals). Course meals are subject to a 10% service charge.

Original text

ディナーはお席料(お通し)700円、個室ご利用の場合1室500円(コース料理の場合無料)コース料理はサービス料10%

This section has been automatically translated using Wovn.io. Please check with the restaurant for accurate information.

Seats/facilities

Number of seats

40 Seats

( 7 counter seats, 18 table seats, 1 private room with sunken kotatsu, 1 private room with a table,)

Maximum party size

20people(Seating)
Private rooms

Available

For 2 people、For 4 people、For 6 people、For 8 people

Please use it for memorial services, celebrations, and welcome/farewell parties.

Private use

Available

For over 50 people, For 20-50 people

Non-smoking/smoking

Non smoking

Parking

Available

18 cars (minibus parking available) Free municipal parking available nearby

Space/facilities

Stylish space,Relaxing space,Spacious seating,Counter seating,Tatami room,Sunken seating

Menu

Drink

Sake (Nihonshu),Shochu (Japanese spirits),Wine

Feature - Related information

Occasion

Dates |Business |Friends

This occasion is recommended by many people.

Location

Hideout,A house restaurant

Service

Take-out

Website

http://shizunai-amaya.com/

The opening day

2003.8.8

Remarks

☆Welcome!! We also welcome tourists from overseas.
We have English&Chinese menu

☆The owner confidently recommends this dish! It's a must-try! You should definitely try it!
[Hidaka aged Ezo deer meat] [Hidaka whey pork] [Matsukawa flatfish with nerves removed] [True whelk]
Each ingredient is cooked in a way that brings out the best in each dish, making it taste even better.

The world's first "Ezo Venison shabu shabu in Tomato Soup" is very popular.
The sourness of the tomatoes and the rich aroma of the game meat are a perfect match! We are confident that we have created a dish that will make you think that Ezo deer meat is simply delicious.
It was featured on NHK's Asaichi and has been well received by customers around the world.
★The menu using whey pork, a specialty of Shinhidaka Town, is popular!!
Particularly popular is the whey pork loin Steak, which is aged with 1% salt and has an excellent balance of fat and water-retaining red meat.
★Live Matsukawa flatfish are killed using an air compressor. They can be enjoyed on the same day, from immediately after killing to a few days later for a more mature look.
★We believe that the whelks from Hidaka are the best in Hokkaido. The sashimi is of course the best, but we also recommend grilled escargots with butter, which go well with alcohol.

Restaurant highlights

"Hidaka Cuisine Amaya Style" - There are dishes that are only available here and are worth traveling for

The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.