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[3 minutes walk from Susukino Station] Enjoy Akkeshi Oyster and carefully selected Japanese sake
\One of the largest in Tomakomai/[Private rooms available] Enjoy fresh fish at a reasonable price! A directly managed Izakaya (Japanese-style bar) where you can experience the seriousness of being a fishmonger.
[3 minutes walk from Susukino Station] We are proud of our fish skewers! A hideaway Izakaya (Japanese-style bar) you can casually enjoy seasonal fresh fish and alcohol♪
A restaurant where you can enjoy an adult moment [soba-mae] with freshly made soba, freshly fried Tempura, and sake.
[A Japanese tea Izakaya (Japanese-style bar) famous for its matcha beer] The summer "clay pot rice" course has begun!
Enjoy casual and affordable Sushi made by a long-established artisan with a history of over 50 years. ≪Private rooms available for up to 100 people≫
【すすきの駅3分】牡蠣などの海鮮や炭火焼き鳥、もつ鍋が自慢の居酒屋◆デート、友人同士に◎
◇2 minutes walk from Kotoni Station ◇ Full of innovative menus that will leave a lasting impression! A relaxing, homely Izakaya (Japanese-style bar) for the masses.
[3 minutes walk from Susukino Station] Purchased by celebrities from all over the world! A shop with delicious food and alcohol sold directly from the farm that is loved by the locals♪
``Founded in 1966'' A restaurant specializing in Chicken Cuisine where you can enjoy delicious ingredients from the ancient capital of Kyoto in the northern land.
≪Directly from the fishing ground≫ A Seafood bar that serves freshly caught fish from a directly managed fish wholesaler and delicious sake and appetizers made directly from many producers.
[1 minute walk from Tanukikoji] Enjoy "barrel draft" craft beer on the stylish open floor!
[Smoking OK] [Private rooms available] 1 minute walk from Sapporo Station! A specialty Izakaya (Japanese-style bar) where you can enjoy Oyster, horse meat Motsu-nabe (Offal hotpot), and Hokkaido motsunabe
[Japanese tea bar] We have updated our meal menu. Please enjoy to your heart's content.
[Ingredients sent directly from Tokachi/Hokkaido producers are roasted with Tokachi straw! ]