Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
早上がりのこの日は、和食でいこぅ^ - ^ おっ!鯖の味噌煮が食べたくなり、魚吉さん。 地下へ降りて、、 えっ!?ここって、コロナ禍の時に、ランチ営業をされていて、マイレ...Find out more
2024/05 Visitation
1times
この日の2軒目にこちらへ訪問です 優しい感じの店がええなあという事で、おでんがウリのこちらへ。 テナントビルの中階段で地下へ降りるとこちらのお店はあります。 店内...Find out more
2022/07 Visitation
1times
久々の訪問です。3次会の時間だというのにほぼ満席…少し待ってからカウンターに案内されました^_^ さて、ワイン→ウィスキー→と来たのでここは日本酒でしょう( ^ω^ ) こ...Find out more
2022/06 Visitation
1times
Restaurant name |
Nitakiya Uokichi
|
---|---|
Categories | Izakaya (Tavern)、Oden、Seafood |
Phone number (for reservation and inquiry) |
011-222-5533 |
Reservation Availability |
Reservations available |
Address |
北海道札幌市中央区南3条西4 シルバービル B1F |
Transportation |
3 minutes walk from Susukino subway station 1 minute walk from Tanukikoji tram station 91 meters from Tanukikoji. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
お通し380円/コースご利用は無料 |
Number of seats |
40 Seats ( Can reserved for 35 people or more) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
---|---|
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Take-out |
With children |
Children are not allowed as all seats are smoking seats. |
The opening day |
2018.10.29 |
PR for restaurants |
A cozy hideaway pub. Sashimi with a focus on freshness, oden with a focus on soup stock, local sake and local shochu from all over the country
A 3-minute walk from Susukino Subway Station! A simmering restaurant that uses the ``soup of life'' carefully cooked with Rausu kelp, bonito, and chin stock for various dishes, including oden! The sea
...food we provide is fresh, procured through the Uoyoshi Group's unique route. We also have a wide selection of delicious local sake and shochu brought to you by the four seasons and blessings!