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[Open on the 2nd floor of Hotel Travelodge! ] Shuzo sister store★ Hospitality with fresh Hokkaido Seafood and Creative Cuisine
A Yakiniku (Grilled meat) restaurant founded in Nishiazabu, Minato Ward, Tokyo, has opened a new restaurant, [SAPPORO NIKUAZABU], in Sapporo!
[30 seconds walk from Higashi Sapporo Station!] Private rooms available! We also offer a variety of courses with 2 hours of all-you-can-drink!
The seasonal ingredients delivered on the same day, with clear provenance, and the skill and spirit of the chef, who knows the taste, bring out the deliciousness even more.
[27 years of service in Hakodate] The tuna from Hakodate Toi and Oma has the best taste.
4 minutes from Nishi 11-chome Station ◆ Enjoy authentic Italian Cuisine and all-you-can-drink at a great value, perfect for parties ◎ Lunch is also recommended!
Store manager's carefully selected Hokkaido hormones and domestic Wagyu beef◎Enjoy with delicious sake and authentic shochu! Set meal restaurant for lunch on weekdays
[takeaway available] Our soup is popular for its rich richness and flavor! You can choose the spiciness from 0 to 50 for free♪
[takeaway OK] Introduced in ZIP! Breakfast Journey! The secret to the popularity of the rich, non-alcoholic soup☆
The Omi beef Yakiniku (Grilled meat) restaurant that has been featured on TV. Open from 4pm on Friday, July 5th
We offer fresh seafood purchased from markets and fishermen every day! We are also accepting reservations for parties! !
Enjoy domestic beef Yakiniku (Grilled meat) with excellent cost performance and lemon sour from a tabletop server ♪ Various seating options available from solo Yakiniku (Grilled meat) to banquets ◎
2024/3/9 Reopening as an "Izakaya (Japanese-style bar)" where you can enjoy Yakiniku (Grilled meat), Seafood, and vegetables!!
[5 minutes from Odori Station and Susukino Station] A luxurious time to enjoy fresh blowfish and crab dishes. Completely private room available
Thanks to you, New Hanazono is celebrating its 3rd anniversary!
[Tanuki COMICHI 2nd floor] Robatayaki grilled delicacies from Eastern Hokkaido. You can drink from the same menu from daytime to night!
A special robatayaki restaurant where you can enjoy seasonal ingredients from all over the country with all five senses [a live feeling where you can see the robata from every seat]
Delivered directly from Ochibe Fishing Port! A wide selection of seasonal sashimi platters and delicious Seafood dishes are available. Great for both individuals and families.
Steak and Sweets supervised by a popular restaurant ◆Enjoy your own relaxing time with French cuisine press coffee in hand
[2 minutes walk from Susukino Station] [Also open for lunch] Enjoy the traditional taste of the Tempura established tempura restaurant "Ebiten Honten".