Best Tripe (Stylish) in Hokkaido

We offer carefully selected Japanese beef including Biratori Wagyu. Private rooms are also available and are recommended for entertaining, anniversaries, and banquets.

A Yakiniku (Grilled meat) restaurant specializing in Hokkaido wagyu beef and Cow tongue! Please enjoy Cold Noodles!

[Smoking allowed] [High-quality Yakiniku (Grilled meat) dining where adults can gather] For delicious Yakiniku (Grilled meat) in Susukino, visit MEGUMI main store

Regular business starts! Yakiniku (Grilled meat) for one person is also OK ♪ Try various combinations at your own pace ◎

[2 minutes from Susukino Station] [Top-notch Shiretoko beef] A Yakiniku (Grilled meat) restaurant that focuses on ingredients from Hokkaido

5 minutes from Susukino Station ◆ Hokkaido-produced horumon and gibier, freshness and variety thanks to purchasing the whole animal 《Opens at 4pm》

[We're prepared to go into the red!!] Two types of all-you-can-eat and drink are back! & Choose from three types of all-you-can-eat! ■From 2,980 yen

A Meat Dishes and fruit sour restaurant has opened in Susukino!

[1 minute walk from Susukino Station] Sapporo's best⁉︎Cheap and delicious Yakiniku (Grilled meat) all you can eat and drink! Cow tongue, beef sagari, and draft beer too!

"Japanese Yakiniku (Grilled meat)" made with the finest Kuroge Wagyu beef carefully selected from all over Japan and the skill of our master chefs

On September 20th, the Ikkatsu Ramu store will reopen!

We are open until morning! !

Shichirin Yakiniku (Grilled meat) is a lively Minamoto! Enjoy high-quality meat and hormones with a secret sauce that has been used for over 20 years★

Enjoy a blissful Yakiniku (Grilled meat) experience, savoring A5-ranked domestic Wagyu beef and rare cuts. Try our homemade Korean Cuisine.