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□■Sarabetsu Village Matsuhashi Farm Direct Management■□More than 100 Tokachi farmers gather! !
We are the pioneer of red meat and aged meat in Sapporo!
Specializing in natural wines! Wine dining where you can casually enjoy wine!
[3 minutes walk from Odori Station] ■ Seafood Izakaya (Japanese-style bar) where you can enjoy Hokkaido ingredients delivered directly from the farm at a reasonable price
Our proud Yakiniku (Grilled meat) is the secret [raw sauce] that we have been particular about since our founding, and the [connoisseur] and [cutting] by skilled craftsmen.
[2 minutes walk from Odori Station] Enjoy the seafood, bounty of the earth, and flavors of Hokkaido in an open, relaxing space! Private rooms available◎
[Smoking OK! ] [Small number of people ~] Sapporo Italian Cuisine uses local ingredients and offers a hearty meal!
Enjoy Hokkaido's unique sea and mountain delicacies, seasonal cuisine, and Hokkaido-produced local sake. Izakaya (Japanese-style bar) where adults can relax/Equipped with private rooms/Separate smoking areas
[Roof Top Craft Beer Garden] Now Open!!
Enjoy Neapolitan pizza baked by artisans in a wood-fired oven and Italian cuisine unique to Hokkaido.
*There are a few tables available on the 8th (Mon) this week. The 9th (Tue) is almost fully booked.
A pizzeria and bar produced by Salvatore Cuomo, who popularized Neapolitan pizza in Japan!
<Very popular! All-you-can-eat Yakiniku (Grilled meat) > Secret [raw sauce] and [connoisseur] and [cutting] by skilled craftsmen