Washoku (Japanese cuisine) (Shochu & Private Rooms) in Hokkaido

□■Taste seasonal ingredients■□Our highly trained craftsmen turn carefully selected ingredients into exquisite dishes.

[Completely private room] Perfect for banquets with a large number of people. A time to make memories and talk with your loved ones

Local Cuisine restaurant on Rishiri Island, Hokkaido, run by a friendly master whose father is a fisherman and his family.

[3 minutes walk from Susukino subway station] Enjoy our special Seafood dishes in private rooms with sunken kotatsu tables.

We offer fresh seafood purchased from markets and fishermen every day! We are also accepting reservations for parties! !

[2-minute walk from Goryokaku Park City Tram] Goryokaku Izakaya (Japanese-style bar) that serves fresh ingredients such as venison and Seafood every day

[1 minute walk from Susukino Station] This is a restaurant where you can enjoy dishes made with plenty of seafood such as seasonal fish.

Double access to Sapporo Station and Odori Station ◎Fresh "Seafood" and "tofu" made to order are popular!

The vibrant and fresh "Seafood" and the "tofu" made to order are popular!

We welcome families, business guests, kaiseki parties, alumni gatherings, and sightseeing guests.We welcome you with cuisine that evokes the four seasons of Hokkaido.

[3 minutes walk from Sapporo Subway Station] This is a restaurant where you can enjoy dishes made with plenty of seafood, including seasonal fish.

[1 minute walk from Sapporo Station] This is a restaurant where you can enjoy dishes made with plenty of seafood such as seasonal fish.

[5 minutes walk from Susukino Station] suEzou, a very popular house in Sapporo, delicious, cheap, and fun!

[3 minutes walk from Susukino Station] This is a restaurant where you can enjoy dishes made with plenty of seafood such as seasonal fish.

[3 minutes walk from Hosui Susukino Station] This is a restaurant where you can enjoy dishes made with plenty of seafood such as seasonal fish.

[10 minutes walk from JR Kushiro Station] We use local fresh seafood and seasonal ingredients! Experience Kushiro Robata.

[1 minute walk from Maruyama Park] A compromise between Hokkaido's seasonal ingredients and Kyoto kaiseki course - perfect for a weekday reward ◎

Susukino Station★32 Japanese-style private rooms★Hokkaido seasonal ingredients served at robata and Sushi ★Various courses available★

[2 minutes walk from Odori Station] Enjoy the seafood, bounty of the earth, and flavors of Hokkaido in an open, relaxing space! Private rooms available◎

Fresh seafood, specialty Beef Cutlet and Meat Dishes, authentic Kamameshi (rice cooked in a pot), rare sake from around the country, and Seafood Izakaya (Japanese-style bar) in Hakodate