Izakaya (Tavern) (Private Hire) in Hokkaido(page 10)

[Taste the new spicy kasu soba from Sapporo with sake collected from all over the country! ]

Hokkaido's first straw yaki specialty store! Enjoy “straw grilled” and Hokkaido’s “fresh seafood” [Smoking allowed]

[5 minutes walk from Susukino Station] Secret miso sauce made with carefully selected ingredients! A popular yakitori restaurant that has been popular in Susukino for 16 years.

[Live squid arrived today] Delicious Hokkaido foods such as "gorilla Oyster" and other live fish, seasonal vegetables, and meat delivered directly by Akkeshi fishermen

★All-you-can-drink available! Equipped with a smokeless roaster and 7 times more ventilation than a regular restaurant! Less smoke and odor! Corona measures◎

3 minutes from Susukino Station ◆All you can eat and drink Gyoza / Dumpling from 3,000 yen! Izakaya (Japanese-style bar) where you can enjoy all-you-can-eat Oyster shabu◎

[Great deal on the 29th of every month] Piping hot iron plate. Hokkaido Kuroge Wagyu beef and fresh seafood at reasonable prices! !

[3 minutes walk from Susukino Station] We are proud of our fish skewers! A hideaway Izakaya (Japanese-style bar) you can casually enjoy seasonal fresh fish and alcohol♪

Authentic “Bincho charcoal” used!! Charcoal-grilled Obihiro rare meat and fish, sashimi, dried fish, etc.

Grand opening of Shiga prefecture's largest local chain store on March 9th!!

[1 minute walk from Susukino Station] Sapporo's best⁉︎Cheap and delicious Yakiniku (Grilled meat) all you can eat and drink! Cow tongue, beef sagari, and draft beer too!

[Heisei Nobushikobushi Yoshimura purveyor] Introduced in the best Restaurants of my life! 1% carefully selected lamb meat in the world

5 minutes from Susukino Station ◆ Enjoy Genghis Khan (Mutton grilled on a hot plate) and a variety of other dishes in a homely space ♪ Can reserved

[1 minute walk from Sapporo Station] Fresh Oyster for 100 yen every day! An Italian Cuisine Izakaya (Japanese-style bar) that mainly serves fresh vegetables from Makkari Village.

A Yakiniku (Grilled meat) restaurant founded in Nishiazabu, Minato Ward, Tokyo, has opened a new restaurant, [SAPPORO NIKUAZABU], in Sapporo!

Ingredients sent directly from farms across the country x recommended Junmai sake x delicious earthenware pot rice! Private rooms with sunken kotatsu seats can accommodate 2 to 40 people.

[1 minute walk from Susukino Station] Enjoy seasonal sake with sashimi and Grilled skewer... Easy to drink even by yourself

♪ Enjoy the seasonal flavors of Hokkaido: sea urchin, crab, salmon roe ♪ 1 minute walk from Susukino Station ◎

Creative Cuisine serving seafood, sake, and natural wine

\One of the largest in Tomakomai/[Private rooms available] Enjoy fresh fish at a reasonable price! A directly managed Izakaya (Japanese-style bar) where you can experience the seriousness of being a fishmonger.