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■Three types of soba: regular soba, country soba, and Sarashina soba. ■We will be open every Monday in July.
[Open on the 2nd floor of Hotel Travelodge! ] Shuzo sister store★ Hospitality with fresh Hokkaido Seafood and Creative Cuisine
We offer high-quality cuisine and nigiri that make the most of the ingredients in a warm and relaxing restaurant.
The seasonal ingredients delivered on the same day, with clear provenance, and the skill and spirit of the chef, who knows the taste, bring out the deliciousness even more.
A special robatayaki restaurant where you can enjoy seasonal ingredients from all over the country with all five senses [a live feeling where you can see the robata from every seat]
[1 minute walk from Shin-Sapporo Station] Private rooms available! Same-day reservations available! Various courses available! <Now accepting reservations!>
We offer fresh seafood purchased from markets and fishermen every day! We are also accepting reservations for parties! !
[27 years of service in Hakodate] The tuna from Hakodate Toi and Oma has the best taste.
[About 7 minutes walk from JR Chitose Station] Private rooms available! Same-day reservations available! Various courses available! <Now accepting reservations!>
[3 minutes from Hosui Susukino Station] Enjoy Sushi made with carefully selected ingredients and carefully selected alcohol. Individuals are also welcome.
A variety of delicious food can be enjoyed in private rooms with different tastes such as ``Japanese'' and ``Villa Resort.'' Various private rooms are perfect for New Year's parties! !
A restaurant where you can enjoy "Tokachi Genghis Khan (Mutton grilled on a hot plate) x Okinawan Cuisine" all at once! The stylish interior is perfect for a girls' get-together ◎ Private rooms available
[2 minutes walk from Susukino Station] [Also open for lunch] Enjoy the traditional taste of the Tempura established tempura restaurant "Ebiten Honten".
[1 minute walk from Susukino Station] [Private rooms available] Special two-color hot pot shabu shabu is popular!
[Tanuki COMICHI 2nd floor] Robatayaki grilled delicacies from Eastern Hokkaido. You can drink from the same menu from daytime to night!
Hokkaido Oyster are in season from spring to summer. Oyster after the drift ice is gone are plump. We use the largest size available in Sapporo.
"3 minutes walk from Susukino Station". Enjoy fresh crab and other seasonal dishes in a Japanese-style private room.
How about a slightly more luxurious meal than usual?
Scent, sound, color, taste and texture. Lunch buffet Restaurants “Sizzle” that pleases all five senses