Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Ando
|
---|---|
Categories | Japanese Cuisine、Seafood |
Phone number (for reservation and inquiry) |
050-5456-7836 |
Reservation availability |
Reservations available
キャンセル料につきまして以下の通り申し受けます。 |
Address |
兵庫県神戸市中央区下山手通2-10-4 シンミチビル 5F |
Transportation |
●5 minutes walk from Sannomiya Station on the JR Kobe Line ●5 minutes walk from Motomachi Station on the JR Kobe Line 178 meters from Sannomiya. |
Opening hours |
|
Average price |
¥5,000~¥5,999 ¥2,000~¥2,999 |
Average price(Based on reviews) |
¥6,000~¥7,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、JCB、Master、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、QUICPay) |
Table money/charge |
なし |
Number of seats |
30 Seats |
---|---|
Private rooms |
Available For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people |
Private use |
Available For up to 20 people、For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking |
Unavailable There is coin parking nearby. |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Counter seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu) |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
Family friendly |Dates |Friends This occasion is recommended by many people. |
---|---|
Location |
Hideout |
Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
Website | |
Phone number |
078-333-1820 |
It's on the 5th floor of a multi-tenant building. The interior is a Japanese-style Izakaya (Japanese-style bar), but there is a private room in the back that seats about 6 people, so you can enjoy a private space. I ordered a course meal online.・Tai Meshi Course + Japanese Black Beef Steak 5,600 yen → 5,000 yen [Appetizer] Assorted Sushi and seasonal dishes [Soba] Special soba made with Hokkaido buckwheat flour [Bowl] Seasonal Shinjo [Structure] Assorted 5 types [Fried] Shrimp and seasonal dishes Tempura vegetable tempura [Rice] Sea bream rice Ochazuke(boiled rice with tea)Miso soup Dashi soup for Ochazuke [Dessert] Today's dessert I wasn't expecting much, but surprisingly everything was delicious and the portions were small so it was just right. I went there to celebrate, and if I told them in advance, they would put a message in Chocolate on the plate. The chopstick rests were cute with zodiac signs. Thank you for the meal (^~^)