Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
I had a simple steamed white wine and cream mussels. It was light, delicious, firm, and fi...Find out more
2024/01 Visitation
1times
The atmosphere was stylish and the food was more sophisticated than the one I had in Paris...Find out more
2023/10 Visitation
1times
Visited during lunch time at the end of the year. 2nd floor up an external spiral staircas...Find out more
2022/12 Visitation
1times
Restaurant name |
Les Moules(Les Moules)
|
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Categories | Seafood |
Phone number (for reservation and inquiry) |
078-803-8267 |
Reservation Availability |
Reservations available |
Address |
兵庫県神戸市中央区中山手通1-22-18 STELLA LUCE 北野坂 2F |
Transportation |
JR, Hankyu, Hanshin Sannomiya Station 5 minutes walk 436 meters from Sannomiya. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT1810718033554 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
10 Seats ( 4 counter seats, 2 table seats, 4 sofa seats) |
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Maximum party size | 10people(Seating)、15people(Standing) |
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Counter,Sofa seats |
Drink |
Wine,Cocktails |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Pet friendly (Good for pets) |
The opening day |
2022.4.28 |
Remarks |
Mussel specialty store We offer STAUB full of live mussels delivered directly from the production area every day. |
PR for restaurants |
First in Kobe! Mussel specialty store shipped directly from the farm
Fresh mussels sent directly from the farm every day are simply cooked with white wine and tomato sauce, and a pot (STAUB cocotte) full of mussels is served with fries (fried potatoes), served with win
...e and beer, just like in a yacht cabin. You can enjoy it in the store.