Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Chuunagon(Chuunagon)
|
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Categories | Creative、Japanese Cuisine |
Phone number (for reservation and inquiry) |
050-3187-7540 |
Reservation Availability |
Reservations available
甲殻類のアレルギーのお客様など、お気軽にご相談くださいませ。 |
Address |
兵庫県神戸市中央区東川崎町1-6-1 umie MOSAIC 3F |
Transportation |
Mosaic 3F in Kobe Harborland 8 minutes walk from Kobe Station on the Sanyo Main Line 8 minutes walk from Kobe Municipal Subway Kaigan Line/Yumekamome Harborland Station 8 minutes walk from Kosoku Kobe Station on the Kobe Rapid Transit Railway 595 meters from Harborland. |
Opening hours |
|
Budget |
¥10,000~¥14,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted (PayPay) |
Table money/charge |
ご飲食代金の10% サービス料をいただいております |
Number of seats |
120 Seats ( 23 table seats) |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Umie mosaic, multi-story parking lot, underground parking lot available. |
Space/facilities |
Stylish space,Comfortable space,Wide seat |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
This occasion is recommended by many people. |
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Location |
Beautiful scenery,Beautiful night view |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome
Guests with children can also use our facilities with peace of mind. |
Dress code |
Casual allowed |
Website |
This time, I visited the store for a year-end party at work.The party started with a star course free drink! The spiny lobster salad is hearty and the tartar sauce is delicious. Dive the live sashimi into wasabi soy sauce and enjoy the sweet and juicy texture. I'll see you again later. The fried shell has a crispy coating and the sweetness of the pumpkin and shrimp inside knocks you out (maybe my favorite in Chunagon) Next up is the famous Ise lobster Chunagon-yaki! Shrimp miso? You won't be able to stop drinking beer with the rich special mayo! Next, the live shrimp from earlier will be made into miso soup and reunited! The rich soup stock is also irresistible. The last dish was Ochazuke(boiled rice with tea)rich dishes were served gently.The bottled beer was sold out midway through, so I switched to a highball, but since it was a black Nikka, I think Chunagon could have used a slightly better whiskey.I was satisfied with the food.