Menu : Bejitaburu Dainingu Nouka

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Motomachi Izakaya (Japanese-style bar) Room Japanese-style meal Welcome Party Farewell Party

Bejitaburu Dainingu Nouka

(農家)
Nearest station：
Motomachi
[Hyogo]
Categories：
Izakaya (Tavern)
Vegetable dishes
Japanese Cuisine
Budget：

JPY 4,000～JPY 4,999

JPY 1,000～JPY 1,999

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/01/12

Cuisine Menu

(税込価格)

Farmhouse staple [assorted Small dish]

Daily obanzai Small dish

Daily obanzai Small dish

JPY 1,078

~Choose from 10 daily varieties~ Very popular! "Small dish" made with ingredients purchased directly from farmers. Nostalgic Small dish such as kinpira, hijiki, aemono, simmered soup stock, etc. that were served at the home table are perfect to accompany beer. 4 types of assortment 1078 yen 5 types 1265 yen 7 types assortment 1694 yen

I use fresh vegetables picked in the morning.

[Produced in Nishi Ward, Kobe City] 25 green farm salads from this morning's fields

JPY 990

Loaded with crunchy vegetables picked in the morning ♪ Our staff's favorite salad ♪

Warm vegetable salad with Awaji chicken and seasonal vegetables

JPY 1,298

Kobe Sweets pork cold shabu salad

JPY 1,078

Morning vegetable sashimi with homemade miso dip

JPY 1,375

[Meat-wrapped vegetable skewers]

[Produced in Nishi Ward, Kobe City] Meat-wrapped skewers of cherry tomatoes

JPY 308

[Produced in Nishi Ward, Kobe City] Okra meat skewers

JPY 308

[Produced in Nishi Ward, Kobe City] King king king meat skewer

JPY 308

Mustard lotus root meat skewers

JPY 308

[Produced in Nishi Ward, Kobe City] Zucchini meat-wrapped skewers

JPY 308

Awaji lettuce meat skewers

JPY 308

Cheese meat skewers

JPY 308

Great value♪ Recommended meat wrapped vegetable platter with 5 types

JPY 1,408

A platter of juicy charcoal-grilled meat-wrapped vegetable skewers selected by the head chef ♪ Let's eat heartily ♪

[Yaki]

whole carrot Steak

JPY 858

Steamy charcoal-grilled potato butter

JPY 748

Grilled whole Awaji onion in foil

JPY 825

Grilled edamame finished with Awaji natural salt

JPY 638

Large and filling edamame beans baked with natural salt from Awaji.

Grilled skewer with dengaku miso

JPY 308

Konnyaku topped with secret dengaku miso and grilled

Charcoal-grilled stingray fillet

JPY 748

[Awaji chicken]

Assorted Awaji chicken Yakitori (grilled chicken skewers)

JPY 715

3 types 650/715 including tax 5 types 980/1,078 including tax

leather

JPY 198

Zuri

JPY 275

green onion meat

JPY 275

cartilage

JPY 319

Homemade Awaji chicken Grilled skewer

JPY 319

Awaji chicken

Fried Awaji chicken meatballs and eggplant

JPY 825

Charcoal-grilled Awaji chicken parsley

JPY 968

Grilled Awaji chicken with rock salt

JPY 1,045

■Farmhouse sign menu

[Specialty! ] Assorted fried vegetables

[Specialty! ] Assorted fried vegetables

JPY 968

A standard farm menu. Carefully selected fresh vegetables picked in the morning and fried. A popular dish that tastes like a snack and is healthy! ! It has a strong flavor, so please enjoy it as is.

Fried Awaji chicken Tatsuta

JPY 1,078

Uses Awaji chicken pulled in the morning. Juicy fried chicken seasoned with ginger and soy sauce.

Special!! Awaji chicken meatballs and fried eggplant

JPY 825

Enjoy the crunchy texture of meatballs containing lotus root and cartilage.

Steamy fried Japanese yam

JPY 715

The combination of special curry salt and Japanese yam is ◎ addictive.

[Warm]

[Special] Okra Manju ~Wasabi Sauce~

[Special] Okra Manju ~Wasabi Sauce~

JPY 825

A Japanese-style menu with okra cut into easy-to-eat pieces and made into buns. Finish with a thick bean paste containing wasabi to make it even more delicious♪ It promotes the absorption of protein, which helps prevent gastritis. Perfect to accompany alcoholic beverages such as beer! ! !

[Specialty] Local vegetables and Kobe Sweets pork steamed in steamer

JPY 1,298

Steamed with seasonal vegetables in a bamboo steamer. This is a dish where you can enjoy the natural taste of vegetables. Steaming the food retains more of its nutrients than boiling it. Enjoy the rich blessings of the earth!

Kobe Sweets Braised pork ~Grated yam~

JPY 1,265

Popular as a main dish in Japanese-style meal. Braised pork slowly simmered until tender.

Farmer's warm meat and potatoes

JPY 858

Farmer's warm cabbage rolls

JPY 935

【food】

Egg-cooked rice made with Koshihikari rice from terraced rice fields cooked in an earthenware pot.

Egg-cooked rice made with Koshihikari rice from terraced rice fields cooked in an earthenware pot.

JPY 1,034

Serves 2. Cook rice terraced rice Koshihikari in an earthenware pot! For eggs, try Oita Prefecture Natural Egg Rannoh. How to eat deliciously First, separate the white and yolk → Mix the white and rice → Make a well in the middle of the rice and add the yolk ♪ → Stir gently Finally, add soy sauce for egg tops (Ikemoto soy sauce) to your preference and enjoy. ♪

Charcoal-grilled rice Onigiri with charred soy sauce

JPY 616

Crispy and fragrant on the outside ♪ Soft on the inside ♪

Rice set (rice, miso soup, pickles)

JPY 429

Ranno 80 yen Tororo 50 yen

Awaji chicken and mushroom porridge

JPY 968

Restaurant information

Details

Restaurant name
Bejitaburu Dainingu Nouka（Bejitaburu Dainingu Nouka）
Categories Izakaya (Tavern)、Vegetable dishes、Japanese Cuisine
Phone number (for reservation and inquiry)

050-5868-5139

Reservation Availability

Reservations available

※ランチタイムは込み合い次第は1時間制とさせていただきます
　ディナータイムは込み合い次第2時間制とさせていただきます
　予めご了承下さいませ
※当店のメニューをお食事されないお子様はポイント付与対象外です
Address

兵庫県神戸市中央区北長狭通4-2-17

Bejitaburu Dainingu Nouka - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

1 minute walk from JR Motomachi Station

133 meters from Motomachi.

Opening hours

  • Mon

    • 11:00 - 14:30

      （L.O. 14:00）

    • 17:00 - 23:00

      （L.O. 22:00）

  • Tue

    • 11:00 - 14:30

      （L.O. 14:00）

    • 17:00 - 23:00

      （L.O. 22:00）

  • Wed

    • 11:00 - 14:30

      （L.O. 14:00）

    • 17:00 - 23:00

      （L.O. 22:00）

  • Thu

    • 11:00 - 14:30

      （L.O. 14:00）

    • 17:00 - 23:00

      （L.O. 22:00）

  • Fri

    • 11:00 - 14:30

      （L.O. 14:00）

    • 17:00 - 23:00

      （L.O. 22:00）

  • Sat

    • 11:00 - 14:30

      （L.O. 14:00）

    • 17:00 - 23:00

      （L.O. 22:00）

  • Sun

    • 11:00 - 14:30

      （L.O. 14:00）

    • 17:00 - 23:00

      （L.O. 22:00）

  • ■ 営業時間
    ベジタブルダイニング農家
    tel 078-392-0557
    神戸市中央区北長狭通4-2-17

    ■定休日
    無休
Budget

￥4,000～￥4,999

￥1,000～￥1,999

Budget（Aggregate of reviews）
￥3,000～￥3,999￥1,000～￥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、Diners）

Electronic money Accepted

QR code payment Accepted

(PayPay)

Table money/charge

お通し料550円(ディナーのみ)※コース料理除く

Seats/facilities

Number of seats

50 Seats

Private dining rooms

OK

For 4 people、For 6 people、For 8 people、For 10-20 people

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails,Particular about Japanese spirits (Shochu),Particular about cocktails

Food

Particular about vegetable,Healthy/beauty food menu,Vegetarian menu

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

With children

Kids are welcome

Website

https://vegetablediningnouka.owst.jp/

The opening day

2007.11.9

Phone Number

078-392-0557

Send information by email

Send (by email)