Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Teppanyaki Kokoro
(鉄板焼 心)- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
Teppanyaki Kokoro
|
|---|---|
| Categories | Teppanyaki、Steak、Auberge |
| Phone number (for reservation and inquiry) |
050-3138-3055 |
| Reservation Availability |
Reservations available
【お子様の年齢制限について】 |
| Address |
兵庫県神戸市中央区波止場町7-2 ホテル ラ・スイート神戸ハーバーランド 2F |
| Transportation |
■Walking from major stations Approximately 10 minutes' walk from JR "Kobe Station" Approximately 4 minutes' walk from Subway Kaigan Line "Minato Motomachi Station" Approximately 5 minutes' walk from Hanshin "Nishi Motomachi Station" JR/Hanshin "Motomachi Station" Approximately 15 minutes' walk from the main transportation facility ■Approximately 10 minutes by taxi from JR Sannomiya Station or Hankyu/Hanshin Subway Sannomiya Station (approx. 1,000 yen) By taxi from JR Kobe Station About 5 minutes (about 700 yen) About 5 minutes by taxi from JR/Hanshin Motomachi Station (about 700 yen) About 15 minutes by taxi from Shinkansen "Shin-Kobe Station" (about 1,500 yen) By taxi from Kobe Airport (Marine Air) Approximately 20 minutes (approximately 3,000 yen) ■Visit by car Approximately 5 minutes by car from Hanshin Expressway No. 3 Kobe Line "Kyobashi Exit" Approximately 8 minutes by car from Hanshin Expressway No. 3 Kobe Line "Yanagihara Exit" Hanshin Expressway No. 5 Wangan Line → Sumiyoshihama IC → Approximately 6 minutes by car from Harbor Highway "Shinko Exit" 357 meters from Minatomotomachi. |
| Opening hours |
|
| Budget |
￥15,000～￥19,999 ￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
サービス料10%、チャージ料なし（コース、お席のみ予約どちらも対象です） |
Seats/facilities
| Number of seats |
12 Seats （ 12 seats at the counter, 2-14 seats in private rooms） |
|---|---|
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people Separate rooms can accommodate from 2 to 14 people (reservation required) *Private rooms are free of charge. However, for lunch we will accept courses over 5,000 yen (person/5,500 including tax, excluding service), and for dinner, we will accept courses over 15,000 yen (person/16,500 including tax, excluding service). |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK Number of parking spaces: 57 (46 indoors/11 outdoors) |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
|---|---|
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Feature - Related information
| Occasion |
With family/children |Business This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful scenery,Beautiful night view,Ocean view,In hotel restaurant,Secluded restaurant |
| Service |
(Surprise) Party accommodations,Sommelier |
| With children |
Kids are welcome(Elementary school students are welcome)
Children over 7 years old can use the service during both lunch and dinner times. (Children between 4 and 6 years old are only allowed in private rooms.) (Please note that children between 0 and 3 years old are not allowed in the restaurant or in private rooms.) |
| Dress code |
Lunchtime: For male customers, please refrain from wearing light clothing such as shorts and sandals. Dinner time: For male guests, please refrain from wearing light clothing such as T-shirts, sweatshirts, shorts, and sandals. |
| Website | |
| The opening day |
2008.11.1 |
| Remarks |
The displayed price includes tax and service charge. The menu is subject to change depending on purchasing conditions, etc. Thank you for your understanding. Cancellation fees will be charged as follows. / From 3 days ago: 50% / The day before: 80% / On the day (with contact): 80% / On the day (no contact): 100% |
| PR for restaurants |
[Hotel La Suite Kobe Harborland] Creative teppan cuisine that lets you enjoy the flavors of the four seasons.
The chef creates a variety of creative teppanyaki dishes based on Japanese Cuisine techniques, mainly using ingredients from the local Hyogo area. From the appetizers to the final dessert, the harmoni |
盆休みを利用して美味しい鉄板焼きを食べようとホテルラ・スイート神戸ハーバーランド内にある鉄板焼心に行って来ました。
予約時間より少し早く着いたので、ロビーで小休止。
兵庫五国（摂津、播磨、但馬、丹波、淡路）の季節の味覚をお愉しみいただける鉄板焼コースランチです。
お肉は、やわらかな肉質とジューシーな舌触りが特徴の国産牛のフィレ肉をご用意。旨みがギュッと凝縮された、繊細で芳醇な味わいをご堪能いただけます。
鉄板焼発祥の地・神戸で、シェフの技と旬の味わいをどうぞごゆっくりとお愉しみください。 HPより
入店すると、先客のガーリックライスの調理中でした。
よそ様の料理なのですが、空腹感アップ～(笑）
神戸港、中突堤の先に神戸メリケンパークオリエンタルホテルがよく見えますね。
実は、今宵ここに宿泊します。
という事で、ランチはこの鉄板焼心に決めました。
スパークリングワインで乾杯～
季節の味わい
さっぱりとした味付けのマグロの漬けがメインの一皿です。
平岡農園のレモンを使った冷製スープ
スイートポテトのほのかな甘みを感じる冷製スープです。
淡路島ポーク 塩麹を使った角煮 カラースティック人参と煮卵
「心」特製サラダ
種類が多く、見た目もカラフルなサラダです。
国産牛フィレ肉（100g）と焼野菜
メインの鉄板焼がスタートしました。
鉄板焼きの香りや音を発する調理を見ていると、何故だかワクワクしてきますね(笑）
どれにしようか迷うほど多い薬味・・・全てを試すためフィレを追加しましょうか(笑）
口福な瞬間です。
食べ終わる前に次のフィレの調理が始まりました。
しかし、あっという間に完食。
御飯赤だし香の物
パティシエ特製デザート
コーヒー
ごちそうさまでした！