Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
掲載保留Koubepotokicchin
|
|---|---|
| Categories | Buffet style、Western Cuisine、Regional Cuisine |
| Address |
兵庫県神戸市中央区波止場町6-1 神戸ポートタワーホテル2Ｆ |
| Transportation |
10 minutes walk from JR/Hanshin "Motomachi" station, Hankyu "Hanakuma" station. 4 minutes walk from subway "Minato Motomachi" station. 193 meters from Minatomotomachi. |
| Opening hours |
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| Budget |
￥3,000～￥3,999 ￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
100 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables There is a smoking room on the 5th floor of the building. Please ask a staff member. |
| Parking lot |
OK Free parking during meals (except when full) |
| Space/facilities |
Comfortable space,Wide seat,Wheelchair access |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Ocean view,In hotel restaurant |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Dress code |
Nothing in particular. |
| Website | |
| Remarks |
The all-you-can-drink plan is for 80 minutes and is available to all adults in the same group, regardless of whether they drink alcohol or not. |
| PR for restaurants |
Located in the heart of Kobe Port tourism. Hotel Viking is within walking distance of Harborland and Mosaic.
Lunch is currently closed, but the dinner buffet has resumed after being closed for a while due to the COVID-19 pandemic! Many customers are already enjoying it. Although it is called a hotel buffet, |
Today's lunch is in Kobe. I'm off work and I still have some GoTo points left, so I decided to try the buffet at Port Kitchen, which I've been interested in for a while. I arrived at 1pm. There weren't many customers. After a brief explanation, I went to the table where the food was lined up. I found a mountain of crab right in front of me. I immediately put two crabs on my plate and sat down. This is what I'm aiming for today. It's red snow crab, and you can eat as much as you want, so it seems to be the most popular. Every table piles it on their plate and eats it silently. The meat is not too dense. It doesn't compare to real snow crab, but the taste is quite satisfying. It's okay to just eat. My plate was empty in no time, so I took a mountain of crab next. I was like a crab-eating monkey. I did this a few times, and when the big shell container was full, I looked at other dishes. I arranged fried and Simmered dish as I like, and took the crab back to my seat. The fried food must have been fried a while ago, so it felt oily. I'll have Steak then. They will grill as much as you like in front of you, so I order two servings. It's cut into bite-sized pieces, so it's more like yakiniku than Steak. But this meat is surprisingly tasty. It's not at the level of an all-you-can-eat buffet. I finish it in one go and order a second serving. The time limit (80 minutes) is about to be reached. I'm getting full, so I go for dessert. There are various cakes and a chocolate fountain. But I don't think I can handle sweet things. I finish off with matcha ice cream, fruit, and coffee. I don't think I'll need dinner tonight. Thank you for the meal.