Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
ヒトサラAlso published in "Hitosara"
Food
We only handle carefully selected A5 grade Kobe beef and Kuroge Wagyu beef!
Food
[Vegetable Sommelier Association certified Restaurants] Seasonal vegetables carefully selected by vegetable sommelier
Space
A stylish and luxurious hideaway space for adults based on white.
Service
Counter style cooking right in front of you! Enjoy the deliciousness with all five senses
【WEB限定コース】①A5黒毛サーロイン&A5神戸牛赤身ステーキのコース(鉄板焼きしゃぶ付)9dishes
A5等級神戸牛赤身ステーキとA5等級黒毛和牛サーロインステーキの2種類のステーキ食べ比べがしっかりと楽しめるコースです。当店自慢のアラカルトメニュー「A5等級黒毛和牛霜降りリブロースの焼しゃぶ」を特別に組み込んだコースになっています!彩りサラダや野菜ソムリエ厳選の焼野菜もあり、お肉の食べ比べとお野菜をどちらも楽しんでいただけます。 鉄板焼きを存分にお愉しみ頂けます。
【WEB限定コース】②A5神戸牛熟成肉&A5黒毛和牛サーロイン、オマール海老の鉄板焼(鉄板焼きしゃぶ付)10dishes
神戸でも珍しいA5等級神戸牛熟成肉のステーキとA5等級黒毛和牛サーロインステーキを満喫できる内容です。鉄板上でさっと火を入れ卵黄ソースで食する当店自慢の「A5等級黒毛和牛霜降りリブロースの焼しゃぶ」と高級食材オマール海老の鉄板焼きもついてくる贅沢なコースになっております! 鉄板焼きを存分にお愉しみ頂けます。
【WEB限定コース】③A5特選神戸牛サーロイン&A5神戸牛熟成肉のステーキ 天然海老と活き鮑の鉄板焼10dishes
最高峰の霜降りを誇るA5等級特選神戸サーロインステーキと神戸でも珍しいA5等級神戸牛熟成肉のステーキを堪能できる特別な内容です。また調理パフォーマンスも楽しんでいただける海鮮の海老と高級食材の活き鮑の鉄板焼きを肝をソースにして召し上がって頂きます。とても贅沢で楽しんで頂けるコースになっております! 鉄板焼きを存分にお愉しみ頂けます。
Pick-up reviews selected by restaurants.
最安値の時の一休オリジナルのプランでお得そうなのを見つけたので予約して行きました 店内の雰囲気はお洒落だし、綺麗で良いと思いました。 お洒落な分、女性客がとても多いですね。 年齢層も比較的お若い方が多いです。 価格も神戸牛のステーキランチを提供する店としては、かなり良心的です コース内容は スープ サラダ 焼き野菜 神戸牛ランプ肉 80g パンorライス デザート 飲み...Find out more
2017/05 Visitation
1times
If you want to eat Kobe beef, this is definitely the place! Having your food grilled right...Find out more
2024/02 Visitation
1times
神戸に行くなら神戸牛は食べたいよねって事で、お店セレクトは任せ、食べログからだとWeb限定コースなる物があるから、シャトーブリアンと熟成肉食べれるペアプラン2人で13品¥30000...Find out more
2021/11 Visitation
1times
Restaurant name |
Koube Sugyuuteki Sai Dainingu
|
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Categories | Steak、Teppanyaki、Hamburger Steak |
Phone number (for reservation and inquiry) |
050-5869-2279 |
Reservation Availability |
Reservations available |
Address |
兵庫県神戸市中央区下山手通3-1-9 コスモビル B1F |
Transportation |
4 minutes walk from the east exit of JR Motomachi Station 5-10 minutes walk from Sannomiya Station on each line (depending on the exit) 341 meters from Motomachi. |
Opening hours |
|
Budget |
¥10,000~¥14,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、Diners、AMEX) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
サービス料10% |
Number of seats |
28 Seats ( 20 seats at Teppan-yaki counter, 8 seats at the table (meals will be served at Teppanyaki counter, please let us know if you would like to sit at a table)) |
---|---|
Maximum party size | 20people(Seating) |
Private dining rooms |
not allowed Although it is not a private room, you can rent out the counter! (Considering the number of people) |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables We have benches and ashtrays available at restaurant entrance. |
Parking lot |
not allowed There are many coin parking lots near restaurant. (Paid) |
Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish,English menu available |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
Kids are welcome
We can also provide children's chairs, so please let us know! |
Dress code |
There is no dress code. Please come in casual clothes♪ |
Website | |
The opening day |
2012.11.15 |
Phone Number |
078-331-5638 |
Remarks |
*When the store is crowded, seats may be available for two hours. We apologize for the inconvenience, but thank you for your understanding. *Smartphone payment service available (paypay) |
閉じる
[A5 grade Kobe beef and seasonal vegetables carefully selected by a vegetable sommelier] Teppan-yaki counter where all seats are cooked right in front of you!
The highly rare and highly valued A5 grade Kobe beef is served with "Andean rock salt" and the legendary citrus "Naoshichi Ponzu". The top-quality Steak is garnished with a course meal using seasonal
...vegetables carefully selected by a vegetable sommelier! The Kobe beef course starts at 11,550 yen. There are also many Other <web-only> courses. Luxury ingredients such as foie gras and abalone are also available at reasonable prices!