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5 minutes walk from Kobe Station and Shinkaichi Station. There is a "full course" where you can enjoy about 15 kinds Yakitori (grilled chicken skewers) and kushikatsu in alternation.
High-quality extra-large shark fins are available in limited quantities at reasonable prices ♪ Also available for welcome and farewell parties and courses. Make reservations fast!
5 minutes from Motomachi West Exit, right next to Kencho-mae Station West Exit ◆ Charcoal-grilled Awaji chicken yakitori and seasonal local sake ♪ We're having happy hour
[2 minutes walk from Kobe Harborland] Enjoy an elegant time with Basque cuisine and carefully selected wines on the top floor of the hotel
Enjoy exquisite lean meat and fresh offal from Kobe beef and wagyu beef from all over the country with a lemon sour drink on the table!
[Closest to Motomachi Station, Kobe City] Izakaya (Japanese-style bar) where you can enjoy fresh local chicken grilled over charcoal. All-you-can-drink is also available!
[5 minutes from Kobe Station] Enjoy a variety of Oyster dishes and Italian Cuisine wine in a fantastic space overlooking Kobe Bay.
3 minutes from Motomachi Station ◆ A hidden yakiniku Yakiniku (Grilled meat) where you can enjoy delicious dishes made with Kuroge Wagyu beef such as Kobe beef and Tajima beef at reasonable prices ♪
2 minutes from Motomachi Station in Nankinmachi ◆ 8 items in total 3000 yen including tax Chinatown Kobe full enjoyment course super value ◎
We are proud of our private rooms with a calm atmosphere. Please use it for a variety of occasions, from casual drinks to banquets.
Located right next to the west exit of Motomachi Station ◎ Tucked away in a quiet area, Sakaba and Pizzakaba are places where you can enjoy wood-fired pizza!
[2 minutes from Kobe Station] Completely private room guaranteed for 2 to 126 people! A popular restaurant for Kuroge Wagyu beef Sushi and fresh fish sashimi
Received the “100 Best Kobe Restaurants” award in March 2020. Enjoy seasonal Japanese Japanese-style meal that fully utilizes the flavor of seasonal vegetables.