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Received the “100 Best Kobe Restaurants” award in March 2020. Enjoy seasonal Japanese Japanese-style meal that fully utilizes the flavor of seasonal vegetables.
3 minutes from Motomachi Station ◆ A hidden yakiniku Yakiniku (Grilled meat) where you can enjoy delicious dishes made with Kuroge Wagyu beef such as Kobe beef and Tajima beef at reasonable prices ♪
[Suguha Prefectural Office Station] A Korean Cuisine restaurant serving samgyeopsal and authentic Yakiniku (Grilled meat). Can be reserved for 25 people or more ◎
SABAR menu renewed with new ingredients [3 minutes walk from Motomachi Station] Courses from 3,500 yen
Completely private rooms available [Side after Minato Motomachi Station] Motomachi's very popular Uoten 2nd store [Cost performance, delicious sashimi and sake]
Enjoy carefully selected ingredients from "Awaji Island" in Kobe ◎ Enjoy a delicious and enjoyable time with exquisite dishes such as onions, seafood, and Awaji chicken
Located right next to the west exit of Motomachi Station ◎ Tucked away in a quiet area, Sakaba and Pizzakaba are places where you can enjoy wood-fired pizza!
[Eki Chika] Creative Japanese-style meal that is gentle on the body and uses carefully selected ingredients and almost no chemical seasonings. Surprises are also welcome◎
5 minutes from Motomachi West Exit, right next to Kencho-mae Station West Exit ◆ Charcoal-grilled Awaji chicken yakitori and seasonal local sake ♪ We're having happy hour