FAQ

Seafood (Tatami Rooms) in Kitano, Shin-Kobe, Nada Area

Seafood in Kitano, Shin-Kobe, Nada Area

About the scoreAbout the sorting order

1～7／7

Tei chou

Maya Sta. / Yakitori (Grilled chicken), Izakaya (Tavern), Seafood

[10 minutes walk from Oji Koen Station/5 minutes walk from JR Maya Station] Open from 16:00! Can be reserved for up to 30 people!

3.14

21

  • JPY 2,000～JPY 2,999
  • -
  • Monday
  • Smoking / Non-smoking area separated

Koube Kicchou

Iwaya Sta. / Japanese Cuisine, Sukiyaki, Suppon (Soft-shelled Turtle)

3.09

12

  • JPY 10,000～JPY 14,999
  • JPY 5,000～JPY 5,999
  • Tuesday
  • Private dining rooms
  • No smoking at all tables

Shintou Zushi

Kasuganomichi Sta. / Sushi, Seafood rice bowl, Seafood

3.56

242

  • JPY 3,000～JPY 3,999
  • -
  • WednesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Smoking establishment

Shungyodokoro Mikura

Oishi Sta. / Seafood, Hot Pot, Kamameshi (Clay pot rice)

3.58

59

  • JPY 5,000～JPY 5,999
  • -
  • SundayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Ikefugu Ryouri Wada

Kasuganomichi Sta. / Fugu (Blowfish)

3.59

36

  • JPY 15,000～JPY 19,999
  • -
  • -
  • Smoking establishment

Yuu

Kasuganomichi Sta. / Izakaya (Tavern), Hot Pot, Seafood

Founded in 1985. Fresh seafood and Kobe beef. The best hospitality with dishes made from carefully selected ingredients! [Call for reservations]

3.59

96

  • JPY 8,000～JPY 9,999
  • -
  • Wednesday
  • Private dining rooms
  • Smoking / Non-smoking area separated
  • All-you-can-drink

Izakaya Miro

Kasuganomichi Sta. / Izakaya (Tavern), Fugu (Blowfish)

3.14

16

  • JPY 3,000～JPY 3,999
  • -
  • Monday
  • Smoking establishment