Official information
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Restaurant name |
Kanton Dainingu Taku(Kanton Dainingu Taku)
|
---|---|
Categories | Chinese、Dim sum |
Phone number (for reservation and inquiry) |
078-811-2600 |
Reservation Availability |
Reservations available
仕入れの関係のため、コース料理は日曜日は2日前まで、他は1日前までに予約をお願い致します。 |
Address |
兵庫県神戸市灘区桜口町5-3-3-101 |
Transportation |
5 minutes walk from JR Rokkomichi 5 minutes walk from Hanshin Shinzaike 8 minutes walk from Hankyu Rokko Station 251 meters from Rokkomichi. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
20 Seats ( reserved for 12 people or more) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Times parking lot nearby |
Space/facilities |
Stylish space,Comfortable space,Sofa seats,With power supply,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
The opening day |
2010.10.22 |
Remarks |
*Free Wi-Fi from au and Softbank. Small children are welcome, but due to the structure of the store, there is no space to place a stroller. Thank you for your understanding. |
PR for restaurants |
[3 minutes walk from Rokkomichi Station, 8 minutes walk from Hanshin Shinzaike Station] Authentic Chinese cuisine and wine pairing
Cantonese Dining Taku is quietly located near Rokkomichi Station. The restaurant is bathed in sunlight, creating a calm atmosphere, perfect for spending a relaxing time. The owner is a talented chef w
...ho has received the prefectural and city Skill Award. He strives to ensure that all customers are greeted with a table full of smiles. Please enjoy the artisanal skills that can only be experienced here.