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(by quattro46)
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(by ぱぱりん)
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刺身盛合せ(by ふく★ラモーン)
蒸し穴子(by ふく★ラモーン)
蒸し穴子、美味しい~♪(by ふく★ラモーン)
茄子田楽(by ふく★ラモーン)
やっぱり外せないおでん(by ふく★ラモーン)
お会計をお願いすると梨をむいてくてました(by ふく★ラモーン)
かつおたたき、胡麻と大葉がいいアクセント(by ふく★ラモーン)
かつおたたき、器が上品(by ふく★ラモーン)
いか糸作り(by ふく★ラモーン)
いわし煮付け、梅煮でした(by ふく★ラモーン)
銀むつ西京焼、脂がのっていて美味い!(by ふく★ラモーン)
蒸し穴子(by ふく★ラモーン)
蒸し穴子(by ふく★ラモーン)
蒸し穴子(by ふく★ラモーン)
おでんを頼みとお出汁を出してくれます(by ふく★ラモーン)
おでん(by ふく★ラモーン)
おでん(by ふく★ラモーン)
桃を出してくれました(by ふく★ラモーン)
(by ladychloa)
白子、ホタルイカ(1人用に少なくしてもらった)(by おでんすきなん)
カキフライ(持ち帰りと分けてもらった)(by おでんすきなん)
唐揚げ(持ち帰りと分けてもらった)(by おでんすきなん)
おでん(だいこん、じゃがいも)(by おでんすきなん)
マグロ刺身(by おでんすきなん)
ヒラメの南蛮漬け(by おでんすきなん)
〆のいちご(by おでんすきなん)
(by mu-ron)
(by mu-ron)
(by mu-ron)
(by mu-ron)
(by mu-ron)
(by mu-ron)
Restaurant name |
Oden Kisetsu Ryouri Manyoshi
|
---|---|
Categories | Izakaya (Tavern)、Oden、Kushi-age (Fried Skewer) |
Phone number (for reservation and inquiry) |
050-5600-1426 |
Reservation Availability |
Reservations available |
Address |
兵庫県神戸市須磨区平田町2-2-12 |
Transportation |
Within 1 minute walk from the south exit of Sanyo/Itajuku Subway Station 82 meters from Itayado. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
Number of seats |
23 Seats ( 6 seats at the counter, 2 tables for 4 people, 1 table for 2 people, 1 table for 6 people) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours) |
With children |
Kids are welcome |
Phone Number |
078-735-2841 |