Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Toriyaki Banchou
|
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Categories | Yakitori (Grilled chicken)、Fowl、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5597-6925 |
Reservation Availability |
Reservations available |
Address |
兵庫県神戸市長田区大橋町4-4-9 ステーションフラッツ 1F |
Transportation |
2 minutes walk from "Shin-Nagata Station" *Easy access from the Shin-Nagata Joint Government Building, which is scheduled to be moved in August. 208 meters from Shin Nagata. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
なし |
Number of seats |
16 Seats ( 8 counter seats, 4 table seats x 2 seats) |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
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Occasion |
|
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),Take-out |
The opening day |
2017.7.28 |
Phone Number |
078-642-3399 |
I made an online reservation at 18:15 on the weekend and used it. It is about a 2-minute walk from Shin-Nagata Subway Station, and is located on the 1st floor of Station Flats. The main store is in front of Hyogo Station. At the time of posting, 5 restaurant are being developed in Kobe City. The new Nagata store, which opened in 2017, is a small restaurant with a total of 16 seats. Two staff members dressed in black (T-shirts, pants) were working together. I ordered the following items this time. The content and evaluation are as follows. [◎, 〇, △] Otsushi 〇 Punchy pickled Chinese cabbage Bantori salad 750 yen ◯ Choregi salad-style seasoning w / Daikon lettuce Nori Tomato Garlic chip accent Kimchi 450 yen ◯ It's authentic Sashimori 2400 yen ◎◎ Super fresh sashimi of morning chicken Garlic / wild flowers & soy sauce is excellent and my woo! Seared duck 1200 yen ◎ Our confident work #1 A gem of duck from Kawachi, Osaka that is cooked to a medium! Mince 90 yen ◯ Our confident work #2 Tsukune made from coarsely ground ground chicken from Tamba and Awaji Kappa cartilage 150 yen ◎ Freshly baked and mai-woo! Kokoro 110 yen 〇 Tecchan (esophagus) 150 yen with salt ◯ Kore with sauce Shishito 160 yen △ Kore with sauce Grilled young chicken thighs 800 yen ◯ Miyazaki Prefecture-style strong style baked black Asparagus wrapped in bacon ◎ The burnt tip is my woo! The background music is J-pop. The clientele consists of families, couples, and young people. The crowd was packed! The ratio of women is about 30% By the way, at the time of the visit, the Tabelog evaluation score is 3.14. Cash-only bills and lack of manpower are factors that deduct points. The abundant menu of local chicken dishes is an added factor. Please do your best without losing to Corona. Treats!