Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
昼間は近くのラーメン屋さんでお昼をいただき、夜も近場の居酒屋さんで済ますことに 新型コロナのせいで、ちょっと遠出が億劫になっているのもありますが、これを機会に近場で行ったこと...Find out more
2020/12 Visitation
1times
It's been a long time since I last visited this restaurant 25 years ago, when I was attrac...Find out more
2023/09 Visitation
2times
Restaurant name |
Kushi Sanjuuroku
|
---|---|
Categories | Izakaya (Tavern)、Japanese Cuisine |
Phone number (for reservation and inquiry) |
078-965-3833 |
Reservation Availability |
Reservations available |
Address |
兵庫県神戸市西区神出町田井273 ビックハウス1F |
Transportation |
10 minutes by car from Seishin-Chuo Station on the Kobe Municipal Subway Yamate Line 10 minutes by car from Midorigaoka Station on the Kobe Electric Railway Line 3,840 meters from Seishin Chuo. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Table money/charge |
300円一品小鉢(夜のみ) |
Number of seats |
34 Seats ( 10 counter seats, 24 tatami mat seats) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK 20 cars |
Space/facilities |
Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
---|---|
Food |
Particular about fish |
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours) |
Website | |
PR for restaurants |
Izakaya (Japanese-style bar) Restaurants takes pride in its dishes that make the most of the natural flavors of seasonal fish and vegetables.
The restaurant is celebrating its 20th anniversary, and the interior is a retro Izakaya (Japanese-style bar), but the food served is a bit new, making the most of the ingredients' natural flavors. You
... can enjoy fresh seafood from Akashi's Hiruami and freshly picked vegetables from local farmers. Of course, the robatayaki grilled dishes are also absolutely delicious!