Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Hakku(Hakku)
|
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Categories | Izakaya (Tavern)、Pork Shabu Shabu、Fowl |
Phone number (for reservation and inquiry) |
0798-65-8489 |
Reservation Availability |
Reservations available |
Address |
兵庫県西宮市平木町9-12 |
Transportation |
Northwest of Nishinomiya Kitaguchi. 7 minutes walk. Along the Imazu-Nishi Line. 483 meters from Nishinomiya Kitaguchi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、AMEX、JCB) Electronic money Not Accepted |
Number of seats |
19 Seats |
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Private dining rooms |
OK For 4 people、For 6 people Private room with sunken kotatsu (for 4-6 people) 1 seat Semi-private room with table (for 2-4 people) 2 seats |
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours) |
With children |
Not allowed. Anyone over 20 years old is allowed to enter. |
Website | |
The opening day |
2012.9.10 |
PR for restaurants |
7 minutes walk from Nishinomiya Kitaguchi [Kagoshima black pork, Kagoshima chicken, grilled on an iron plate, steamed dishes, Kumamoto horse sashimi]
We have a private room with a sunken kotatsu (for 4-6 people), two semi-private tables, and four counter seats available. We can accommodate parties of up to 8 people. *We are accepting reservations f
...or the all-you-can-drink course menu <Kagoshima black pork miso garlic hotpot course> and <Kagoshima black pork steamed in a bamboo steamer course>. *Reservations for <Kagoshima black pork miso garlic hotpot> must be made by the day before. Please note that same-day orders cannot be made.