Menu : Ashiyashokudou Manchosu!

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Bistro, Meat Bar, Mediterranean bar, stateless bar

Ashiyashokudou Manchosu!

(アシヤ食堂 manchos!)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/05/06

Cuisine Menu

(税込価格)

Popular menu

Popular in our store

Domestic beef cheek stew in red wine

Recommendations

Domestic beef cheek stew in red wine

JPY 1,980

Specialty! Grilled lean beef chunks (200g/300g)

Recommendations

Specialty! Grilled lean beef chunks (200g/300g)

US beef lean meat is slowly grilled for about 30 minutes! !

Lamb chops (2 pieces) Australian

Recommendations

Lamb chops (2 pieces) Australian

JPY 2,180

garlic shrimp

Recommendations

garlic shrimp

JPY 980

Awaji beef kainomi cutlet with homemade demi-glace sauce

Recommendations

Awaji beef kainomi cutlet with homemade demi-glace sauce

JPY 1,780

Fresh sea urchin cheese bread

Recommendations

Fresh sea urchin cheese bread

JPY 1,080

Seasonal vegetable mini quiche

Recommendations

Seasonal vegetable mini quiche

JPY 400

Whimsical fresh fish carpaccio

Whimsical fresh fish carpaccio

JPY 1,280

New Caledonian angel shrimp carpaccio (half regular)

New Caledonian angel shrimp carpaccio (half regular)

JPY 1,080

Enjoy the flavor of the world's highest quality shrimp [Angel Shrimp]♪

Avocado and salmon power salad

Avocado and salmon power salad

JPY 985

Our proud Awaji beef curry (half regular), which took 15 years to perfect.

Our proud Awaji beef curry (half regular), which took 15 years to perfect.

JPY 860

We crack the bones of Awaji beef, extract the flavor from the spinal fluid, and use ingredients from Awaji Island, such as onions and vegetables from Awaji Island! !

seasonal menu

The menu changes depending on the season.

[Spring only] Firefly squid and rape Ajillo ajillo

Recommendations

[Spring only] Firefly squid and rape Ajillo ajillo

JPY 780

Marinated Awaji Island octopus and onions with exquisite coriander sauce

Recommendations

Marinated Awaji Island octopus and onions with exquisite coriander sauce

JPY 580

Burgundy-style turban shell from Setouchi

Recommendations

Burgundy-style turban shell from Setouchi

JPY 580

Firefly squid and rape blossom marinara

Recommendations

Firefly squid and rape blossom marinara

JPY 930

White fish and spring vegetable gratin

White fish and spring vegetable gratin

JPY 1,080

[Winter only] Oyster and turnip black gratin

Recommendations

[Winter only] Oyster and turnip black gratin

JPY 880

Jet black!! Enjoy the exquisite marriage with squid ink.

[Winter only] Hiroshima Oyster and broccoli Ajillo

[Winter only] Hiroshima Oyster and broccoli Ajillo

JPY 1,350

The season for delicious Oyster has arrived.

Oven-baked Oyster in the shell from Harima-nada, Hyogo with Aurora sauce

Recommendations

Oven-baked Oyster in the shell from Harima-nada, Hyogo with Aurora sauce

JPY 430

Escargot sautéed jumbo shiitake mushrooms from Gifu Prefecture in butter

Recommendations

Escargot sautéed jumbo shiitake mushrooms from Gifu Prefecture in butter

JPY 600

Rich bouillabaisse with angel shrimp served with rouille sauce

Recommendations

Rich bouillabaisse with angel shrimp served with rouille sauce

JPY 1,980

A rich seafood soup made by slowly simmering five kinds of seafood! Try adding some rouille sauce to the soup to change the flavor.

2 supuri with black truffles

Recommendations

2 supuri with black truffles

JPY 500

[Winter limited] King of mushrooms! PORCINI CREAM PIZZA

Recommendations

[Winter limited] King of mushrooms! PORCINI CREAM PIZZA

JPY 1,480

[Winter limited] Grilled jumbo mushrooms from Hyogo with truffle cheese

Recommendations

[Winter limited] Grilled jumbo mushrooms from Hyogo with truffle cheese

JPY 1,280

Jumbo mushrooms grown in Mt. Rokko, Hyogo Prefecture are topped with shredded cheese and gorgonzola, baked in an oven to lock in the flavor, and topped with black truffle paste. Enjoy the juice gushing out from the mushrooms! !

Recommendations

Foie gras cheese omelet with rich truffle sauce *Currently unavailable due to difficulty in obtaining foie gras

JPY 980

[Winter only] Hokkaido cod milt meuniere

[Winter only] Hokkaido cod milt meuniere

JPY 880

Please enjoy the creamy taste of Shirako.

[Winter only] Jumbo mushrooms, foie gras, and truffle wrapped in foil (autumn/winter only)

[Winter only] Jumbo mushrooms, foie gras, and truffle wrapped in foil (autumn/winter only)

JPY 1,200

By wrapping extra-large mushrooms from Tanba, Hyogo Prefecture, foie gras, and truffles in foil and baking them, we have sealed in the aroma and flavor of each ingredient♪ It is sure to go well with red wine!!

[Winter only] Onion gratin soup made with carefully stir-fried onions from Awaji ★ Contains Kuroge Wagyu beef ♪

[Winter only] Onion gratin soup made with carefully stir-fried onions from Awaji ★ Contains Kuroge Wagyu beef ♪

JPY 780

A gratin soup made with slowly stir-fried Awaji onions and filled with the flavor of Kuroge Wagyu beef that will warm your body and soul! ! Recommended this winter! !

Fried juicy swordfish with flavor

Fried juicy swordfish with flavor

JPY 680

Please enjoy the thick and juicy swordfish made using a special technique to remove the bone.

Autumn only: Rich mushroom gratin with truffle flavor

JPY 880

Very popular with women! ! Rich truffle flavor (^^♪

[Spring-Summer] Seared bonito from Kochi Prefecture with yolk vinegar sauce

[Spring-Summer] Seared bonito from Kochi Prefecture with yolk vinegar sauce

JPY 680

[Summer only] Extra large rock Oyster from Mie Prefecture (*Purchase status changes depending on the weather)

[Summer only] Extra large rock Oyster from Mie Prefecture (*Purchase status changes depending on the weather)

JPY 600

The market price will depend on the purchasing situation (size, etc.).

[Summer only] Young corn kushikatsu-style pintxos

JPY 380

[Summer only] Conger conger from Awaji Island and summer vegetables pickled in Nanban

[Summer only] Conger conger from Awaji Island and summer vegetables pickled in Nanban

JPY 780

Perfect pairing with chilled dry white wine! !

[Early summer only] 2 shell Oyster ~

[Early summer only] 2 shell Oyster ~

JPY 300

Squeeze a squeeze of lemon and serve with chilled white wine.

[Spring only] Hokkaido scallops grilled with yuzu miso butter (2 pieces)

[Spring only] Hokkaido scallops grilled with yuzu miso butter (2 pieces)

JPY 580

Carefully prepare the scallops in their shells and grill them juicy! !

[Spring only] Spanish mackerel and water spinach with chili sauce

[Spring only] Spanish mackerel and water spinach with chili sauce

JPY 780

Stir-fried seasonal mackerel and water spinach in Chinese style♪

Seared swordfish tuna from Shizuoka with sea urchin cream sauce

Seared swordfish tuna from Shizuoka with sea urchin cream sauce

JPY 680

Exquisite marriage of swordfish and sea urchin sauce

Warm lobster and mushroom salad with lemon cream sauce

JPY 1,500

Plenty of lobster and lemon cream sauce go perfectly together! !

[Spring only] Bamboo shoot kushikatsu-style pinchos

[Spring only] Bamboo shoot kushikatsu-style pinchos

JPY 380

Bamboo shoots are fried crispy in a kushikatsu style and served with a sauce that does not allow double dipping!

[Spring only] Smoked firefly squid and white asparagus with yolk vinegar sauce

[Spring only] Smoked firefly squid and white asparagus with yolk vinegar sauce

JPY 720

[Summer only] Shirasu pizza

[Summer only] Shirasu pizza

JPY 1,480

☆★The food menu listed is only part of the menu★☆

There are over 100 types of a la carte menus, including blackboard menus using seasonal ingredients, which are constantly updated! ! (*^-^*) Please check it out with your eyes and tongue! ! (^◇^)

Assortment of 3 types of tapas

Assortment of 3 types of tapas

JPY 930

An assortment of tapas made with a lot of time and effort! ! This is one item for now! !

Assorted tapas

Assorted tapas

JPY 930

Angel shrimp carpaccio♪~Accented with lemon and fresh herbs~

Angel shrimp carpaccio♪~Accented with lemon and fresh herbs~

JPY 1,080

The "Angel Shrimp" grown in the very clean water of New Caledonia has no unpleasant odor and is characterized by its rich roe and sweet meat. In order to let you enjoy the deliciousness of the shrimp, we have made a simple carpaccio seasoned with only lemon and herbs (^^ As the warm weather approaches, please enjoy it with a chilled glass of dry white wine!!

Ethnic Cuisine style grilled chicken

Ethnic Cuisine style grilled chicken

JPY 580

escabeche

escabeche

JPY 530

Mediterranean-style nanbanzuke.

pate de campagne

pate de campagne

JPY 680

Prepared with love❗

smoked potato salad

smoked potato salad

JPY 390

garlic toast

garlic toast

JPY 330

For beauty and health♪ Refreshing! ! Coriander salad

For beauty and health♪ Refreshing! ! Coriander salad

JPY 985

A salad packed with cilantro, which is said to be effective for beauty and health! ! Seafood mix has a refreshing taste (*^▽^*) This salad also looks beautiful♪

garlic shrimp

garlic shrimp

JPY 1,080

Ajillo with your choice of toppings

Ajillo with your choice of toppings

JPY 1,080

Please choose your favorite ingredients ☆

Fried soft shell crab with cajun sauce

Fried soft shell crab with cajun sauce

JPY 880

Fried soft shell crab that you can eat whole shell! ! The sauce is a spicy Cajun sauce (*^▽^*) that goes well with alcohol! ! Please bite into it! !

Awaji beef skirt steak with homemade red wine soy sauce and wasabi stems

Awaji beef skirt steak with homemade red wine soy sauce and wasabi stems

JPY 1,580

Great price! ! Simply grilled with just the right amount of flavor. This is an irresistible dish for meat lovers ☆ We also have a full blackboard menu using seasonal ingredients! ! Please come and visit us.

Grilled thick-sliced bacon

Grilled thick-sliced bacon

JPY 810

Clams and mussels steamed in white wine

Clams and mussels steamed in white wine

JPY 880

Plenty of clams and mussels steamed in white wine (^_-)-☆

penne gorgonzola

penne gorgonzola

JPY 1,280

Grilled Sendai beef

Grilled Sendai beef

JPY 1,150

This lean meat is characterized by the tenderness and sweetness that is unique to Wagyu beef.

Marlin tuna and fig carpaccio from Shizuoka Prefecture

Marlin tuna and fig carpaccio from Shizuoka Prefecture

JPY 680

Please enjoy the exquisite mariage~

Hand-rolled Awaji beef ~with special pickled yam egg sauce~

JPY 1,800

Wrap Awaji beef rib Onigiri or chisha greens, and enjoy generously dipping in our special pickling sauce! !

Homemade smoked Hiroshima Oyster

Homemade smoked Hiroshima Oyster

JPY 630

The combination of rich Oyster and smoked flavor with dry white wine is extremely delicious! !

Assortment of 4 homemade smoked dishes

JPY 620

A platter of smoked foods including domestic duck loin. The contents change daily. Makes a great companion to a drink!!

Paella with lots of seafood

Paella with lots of seafood

JPY 1,280

Exquisite! ! Awaji beef curry

Exquisite! ! Awaji beef curry

JPY 860

We have many repeat customers! All ingredients are from Awaji Island and carefully simmered to bring out the delicious flavor.

Made with rich eggs from Oita Prefecture! ! Smoked carbonara★

Made with rich eggs from Oita Prefecture! ! Smoked carbonara★

JPY 1,430

Carbonara made with rich eggs from Oita Prefecture and homemade smoked olive oil. After repeated trial and error to create a menu, it is finally here! ! It goes extremely well with white wine! !

Pescatore (pasta with seafood tomato sauce)

Pescatore (pasta with seafood tomato sauce)

JPY 750

S: 750 yen R: 1300 yen

margherita

JPY 1,280

You can choose between SMALL size and REGULAR size. S: 630 yen R: 1050 yen

Bismarck with rich red eggs from Oita prefecture and smoked potato salad

Bismarck with rich red eggs from Oita prefecture and smoked potato salad

JPY 1,430

MIX PIZZA

MIX PIZZA

JPY 1,350

You can choose between SMALL and REGULAR sizes.

Quattro Formaggi

Quattro Formaggi

JPY 1,380

4 kinds of cheese pizza. Available in small and regular sizes.

Completely recover your stamina! ! Ajillo with red Sendai beef and your choice of toppings★

JPY 980

This is an irresistibly delicious dish with the flavor of meat and garlic. Please enjoy it with baguette. Oil fondue style is recommended (*^-^*)

Ethnic-style stir-fried shrimp and Ethnic Cuisine root served with romaine lettuce shipped directly from Spain

Ethnic-style stir-fried shrimp and Ethnic Cuisine root served with romaine lettuce shipped directly from Spain

JPY 680

Enjoy it wrapped in romaine lettuce, which contains a lot of sweetness from vegetables sent directly from Spain. The texture of the spicy ingredients and lettuce is irresistible! ! ! It goes well with beer and highballs, as well as white wine.

Refreshing cold cappellini with crab and salmon roe☆With grapefruit sauce

Refreshing cold cappellini with crab and salmon roe☆With grapefruit sauce

JPY 1,000

Cold pasta with sauce that can be eaten like a salad. It looks gorgeous (^_-)-☆

Looking for challengers! ! Special! ! Spicy curry! ! With rich and carefully selected eggs♪

Looking for challengers! ! Special! ! Spicy curry! ! With rich and carefully selected eggs♪

JPY 880

Adding Ethnic Cuisine flavor to our specialty curry! ! Special spices make the spiciness infinite! ? Even though you can adjust it (*^-^*), it's all about taste! !

You'll be surprised to see it, and you'll be surprised to eat it! Extra-thick Wiener

You'll be surprised to see it, and you'll be surprised to eat it! Extra-thick Wiener

JPY 700

It's a jumbo wiener. Enjoy this herbal wiener with a fragrant white wine.

Japanese-style peperoncino with cherry shrimp and spring cabbage

JPY 1,100

This is a seasonal peperoncino made with sweet spring cabbage and flavorful sakura shrimp (*^▽^*) This is a recommended dish with chopped wasabi as a secret ingredient! !

Spring has arrived! ! Bamboo shoot frit with rich lobster cream sauce

Spring has arrived! ! Bamboo shoot frit with rich lobster cream sauce

JPY 720

I made fritters with bamboo shoots that are in season now! Enjoy it with plenty of extravagantly rich cream sauce made using whole lobster (^^♪

Special roast beef

Special roast beef

JPY 530

This is a homemade product that takes time and effort to mature at low temperatures.

Restaurant information

Details

Restaurant name
Ashiyashokudou Manchosu!(Ashiyashokudou Manchosu!)
Categories Italian、Bar、European Cuisine
Phone number (for reservation and inquiry)

050-5869-0286

Reservation Availability

Reservations available

注)週末は特に混み合いますので、お席を2時間半制とさせて頂く場合がございます。
注)ネット予約の際、お子様等でオーダーが無いお客様はポイント対象外になります。人数変更をさせて頂きますので予めご了承の程宜しくお願い申し上げます。

Address

兵庫県芦屋市松ノ内町1-20-112 アルパ芦屋 1F

Transportation

200m west of the north side of JR Ashiya Station. It's near the station and along the arcade, so you won't get wet in the rain and it's convenient for meals, dates, parties, and parties.

288 meters from Ashiya.

Opening hours
  • Mon

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00)

  • Tue

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00)

  • Wed

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00)

  • Thu

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00)

  • Fri

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00)

  • Sat

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00)

  • Sun

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. Food21:00)

  • ■ 営業時間
    【ディナー】
    (月~土)(L.O)お酒22:30
    (日)(L.O)お酒21:30

    ■ 定休日
    不定休
Budget

¥3,000~¥3,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥5,000~¥5,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay)

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay)

receipt Invoice-compliant receipts can be issued
Registration NumberT5140001026265

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

チャージ料300円(ディナー時のみ)

Seats/facilities

Number of seats

45 Seats

( Standing buffet: 60 people)

Maximum party size

60people(Standing)
Private dining rooms

OK

For 2 people、For 4 people

★There is a VIP room on the 1st floor that is covered with curtains. ★The loft seats on the 2nd floor are completely private rooms equipped with a dedicated monitor. ★Pet-friendly terrace seating available. (Smoking is allowed) ★Each table is separated by a curtain.

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking establishment

★Smoking is prohibited during lunch time from 11:30 to 14:30. ★Please be considerate of other customers during dinner time.

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Coin parking available in front of restaurant.

Space/facilities

Stylish space,Comfortable space,Couples seats,Counter,Sofa seats,Outdoor/terrace seating,Sports TV,With projector,With power supply,Wheelchair accessible

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails

Food

Particular about vegetable,Vegetarian menu,English menu available

Feature - Related information

Occasion

Date |Banquets/party |With friends/colleagues

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Pet friendly (Good for pets),Take-out

With children

Note: We are very sorry, but customers who make online reservations and do not order children will not be eligible for points. Thank you for your understanding as the number of people will change.

Website

http://www.bhlashiya.com

The opening day

2010.6.1

Phone Number

0797-26-7070

Remarks

Pets are allowed on terrace seats only. Please contact us directly for in-store reserved plans.