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[Shukugawa/Handmade Soba] Special dishes made with seasonal ingredients are also available ◎ For small groups up to 20 people ◎ Course meals from 4,600 yen
[2 minutes walk from Kobayashi Station] Rare Chiya beef, along with fresh local vegetables delivered daily. Private rooms and tatami rooms are also available◎
For delicious sushi, sake, and side dishes, come to Sugitama!
Close to Deyashiki Station on the Hanshin Main Line ◆ Enjoy seasonal specialties made with a focus on ``local production for local consumption'' in a quaint Japanese space.
Relax in a private room ◎Enjoy carefully selected Kuroge Wagyu beef in "Yakiniku (Grilled meat)" or "Tecchan Nabe"
From June 1st to 30th, any number of draft beers, Kaku Highballs, Cokes, and Oolong Teas are all just 100 yen!!!