Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sushi Kuri Ei To Kayuu
(Sushi Create 佳夕)- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Wednesday
Review
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Review 11casesFollower 1People4人女子会お祝いで3千円のコースはもうなく、4千円のコースを予約しました。 パンチの効いたお肉はないですが、女子には全て上品なお味で良かったです。Find out more
2023/05 Visitation
1times
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Review 227casesFollower 47Peopleボリュームしっかり 鱧とイチヂクの揚げ物は美味しかったです！ お肉とお刺身もいい感じです。 コースを頼みました。ボリューム満点でした！！Find out more
2020/06 Visitation
1times
Restaurant information
Details
| Restaurant name |
Sushi Kuri Ei To Kayuu（Sushi Kuri Ei To Kayuu）
|
|---|---|
| Categories | Sushi、Izakaya (Tavern)、Creative cuisine |
| Phone number (for reservation and inquiry) |
090-8143-4933 |
| Reservation Availability |
Reservations available |
| Address |
兵庫県西脇市野村町1401-5 |
| Transportation |
10 minutes walk from Nishiwakishi Station 654 meters from Nishiwakishi. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
22 Seats （ Maximum number of people allowed for groups is 20 to 25 (please contact us for more than this)） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Lunchtime: Smoking allowed at counter seats Dinnertime: Smoking allowed Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK Please park in front of the "Kasyu" placard. |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
|
|---|---|
| Service |
Take-out |
| The opening day |
2017.2.13 |
| PR for restaurants |
A new style of Sushi dining with seasonal ingredients♪♪
Fresh fish from all over Japan! Vegetable Sushi made with vegetables from farmers! We Other offer a la carte dishes and Creative Cuisine made with a variety of fresh fish and vegetables that arrive ev
...ery day. We also offer party plans and Sushi kaiseki courses to suit your needs. Please come and try us out!