Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Shichirin Yakiniku Dai(Shichirin Yakiniku Dai)
|
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Categories | Yakiniku (BBQ Beef) |
Phone number (for reservation and inquiry) |
050-5589-4900 |
Reservation Availability |
Reservations available |
Address |
兵庫県相生市旭1-17-1 |
Transportation |
car 1,529 meters from Nishi Aioi. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT4140003011381 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
50 Seats |
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Maximum party size | 50people(Seating) |
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 3 units + others available |
Space/facilities |
Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Phone Number |
0791-22-3780 |
My partner and I talked about wanting to go to Yakiniku (Grilled meat), so we visited a restaurant that I had been interested in for a while! I entered the restaurant soon after it opened, and there were already about 3 groups eating. I take a seat, thinking that it's really popular. I ordered ``Yamimori'', Salted beef tongue, and chanjamaki. Yamimori and Salted beef tongue are the restaurant's recommendations ♪ When I eat raw chuka with kimchi, the first thing that comes to my mind Salted beef tongue! It's a little thick and has plenty of green onions. I like it (lol) Next, Yamimori appears! The recommended parts of the day were arranged in a nice way, making it easy to eat and reasonably priced♪ I also added one serving of offal, and it was just the right amount for an elderly couple (sweat).Next up was the red and offal. I wonder~^^