Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sousaku udon ya zenmaru(Sousaku udon ya zenmaru)
|
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Categories | Udon、Gyu-don (Beef Bowl)、Sushi |
Phone number (for reservation and inquiry) |
0799-62-4834 |
Reservation Availability |
Reservations available
日曜日は、予約不可 |
Address |
兵庫県淡路市志筑1171-1 |
Transportation |
5 minutes from Tsuna Ichinomiya IC on the Kobe Awaji Naruto Expressway. Prefectural Route 66, Tenjin intersection. Shizunosato Park, across the river. |
Opening hours |
|
Budget |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、iD、QUICPay) |
Number of seats |
66 Seats ( 33 tatami mat seats, 33 table seats) |
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Private dining rooms |
OK Over 30 people Semi-private room with sunken kotatsu |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 25 spaces in front of the store |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Food |
Healthy/beauty food menu |
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Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
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Location |
Beautiful scenery,House restaurant |
Service |
Take-out |
With children |
Kids are welcome
We have chairs for children at both the table seats and the tatami rooms. We can also provide cups, spoons, forks, plates, etc. for children. There are also diaper changing stations in the restrooms. |
The opening day |
2009.7.5 |
Remarks |
We have been operating nearby for 22 years, but we moved and had our grand opening on July 5, 2009. We are currently updating our social media accounts on Facebook and Instagram. |
PR for restaurants |
Awaji Island is full of flowers and greenery
Zenmaru's three specialties: We are particular about our noodles, which are homemade using 100% domestic wheat from Hokkaido and Mie prefectures! We are particular about our soup stock, which is made |
午後14時くらいに訪問しました。
人気のお店と聞いていたけど、平日と言うのと、時間帯が遅いのか、お客さん0人でした。
注文したのは、豪快丼 980円プラス180円でミニうどん。おでん、を分け合って食べました。
おでんは残りかすしかない感じで、ガッカリでした。
昼時にほとんど出てしまったのかな???おでんは煮込めば煮込むほど味がしゅんでおいしいと思うので、つねに種類豊富にしておいてくれればいいのに。。。。。。これは私が思っているだけなのかな?
豪快丼、味は普通でした。見た目が面白いだけで、なんか少し微妙な感じ。
高くないかな?ミニうどんは、だしがおいしかったけど、面がいまいち私の口には合わなかったです。帰りにクーポンで鳴門わかめ1パックもらいました。
これはとても美味しそう。ありがとうございました。