Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Koko chiyo(Koko chiyo)
|
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Categories | Japanese Cuisine、Seafood、Fugu (Blowfish) |
Phone number (for reservation and inquiry) |
0799-70-1358 |
Reservation Availability |
Reservations Only
お子様のご利用に関してはお店までご連絡をお願いいたします。 |
Address |
兵庫県淡路市浦1512 |
Transportation |
5 minutes by car from Kobe Awaji Naruto Expressway "Higashiura IC" |
Opening hours |
|
Budget |
¥15,000~¥19,999 ¥15,000~¥19,999 |
Budget(Aggregate of reviews) |
¥15,000~¥19,999¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Accepted QR code payment Accepted (PayPay) |
Table money/charge |
サービス料10% |
Number of seats |
52 Seats ( 4 counter seats, 30 chair seats, 3 private rooms) |
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Private dining rooms |
OK For 4 people、For 8 people |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables There is a smoking corner outside. |
Parking lot |
OK There are about 13 parking spaces in front of the store. If you have a large group, please carpool. |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Sommelier,Take-out |
With children |
Please contact the store regarding children's use. 0799-70-1358 |
Website | |
The opening day |
2014.10.20 |
Remarks |
△ Be careful △ The route guidance on car navigation systems and Google Maps is incorrect. There are many accidents where vehicles run off the track after being guided onto narrow animal trails. We provide reliable directions on the official website ``Access Methods''. Please be sure to refer to it before visiting our store. |
PR for restaurants |
Seasonal dishes made with seasonal seafood such as conger conger eel and 3-year-old pufferfish served at a famous restaurant with one Michelin star.
Kochiyo is a restaurant located quietly in Higashiura, northern Awaji Island, where you can enjoy seasonal cuisine in a relaxed atmosphere reminiscent of a private home. The dishes served are all made |
Since it's winter, I went to Kochiyo on Awaji Island as usual and received a 3-year-old tiger puffer fish. on second thoughts! It was a stable taste. Especially this season, the chawanmushi with lots of white roe was extremely delicious. I feel like the price range has gone up slightly. . After all, blowfish from Awaji Island is worth eating locally.